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Claire Wladis; Alyse C. Hachey; Katherine Conway – Research in Higher Education, 2024
Existing qualitative research in higher education on students' work and family commitments already suggests that time as a resource for college is likely not distributed equitably by race/ethnicity or gender. However, the relationship between race/ethnicity, gender, and time as a resource for college has yet to be quantitatively measured in…
Descriptors: Higher Education, Equal Education, Time Management, Student Employment
Bates, Morris L. – ProQuest LLC, 2022
Locus of control is a psychological attribute not often discussed in the community college setting. The purpose of this study sought to investigate the impact Locus of control and co-variates age, gender, ethnicity, enrollment status, and employment status had on community college student persistence. Study participants were First-year community…
Descriptors: Locus of Control, Academic Persistence, Community Colleges, Two Year College Students
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Museus, Samuel D.; Chang, Ting-Han – Journal of College Student Development, 2021
This study was conducted with first-generation students (FGS) at a moderately selective, large public research university in the Midwest. At the time of this study, the participating campus enrolled about 43,700 undergraduates, approximately 11% of whom were FGS. To conduct this study, the authors administered a campus environments survey to all…
Descriptors: First Generation College Students, College Environment, Student Attitudes, Undergraduate Students
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Willis, Don E. – American Journal of Health Education, 2019
Background: A growing but limited body of research has assessed food insecurity among college students. The majority of these studies relied on convenience or nonprobability samples. Purpose: The purpose of this study was to assess the prevalence and odds of food insecurity among undergraduate students. Methods: Online survey data were collected…
Descriptors: College Students, Hunger, Undergraduate Students, Racial Differences
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Busher, Hugh; James, Nalita – Journal of Further and Higher Education, 2020
This article discusses the educational, social and economic backgrounds of Access to Higher Education (AHE) students and how these factors influence students' choice of courses and colleges in which to pursue their desire to enter higher education (HE) despite the risks involved and the initial lack of confidence of many of them in their…
Descriptors: Nontraditional Students, Access to Education, Higher Education, At Risk Students
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Crawford, Ian; Wang, Zhiqi – Accounting Education, 2019
Little research attention has been paid to the effect of yearlong placements in elite accounting firms and investment banks on the social mobility of working class graduates. Using the framework of Bourdieu, this paper examines the link between placements and employment destinations of eight cohorts of accounting and finance graduates from a…
Descriptors: College Graduates, Social Mobility, Accounting, Banking
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Miller, Cynthia; O'Donoghue, Rebekah; Cullinan, Dan; Perera, Sumner; Mayer, Alexander; Page, Lindsay – National Center for Education Evaluation and Regional Assistance, 2023
This appendix is a supplement to the report "Possible Ways of Increasing College Access Among Adults from Underserved Backgrounds: A Study of College Transition Text-Based Messaging." It provides additional information about the study of Text Ed--the messaging strategy evaluated for its ability to increase college enrollment and Free…
Descriptors: Access to Education, Higher Education, Adult Education, Adult Students
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Knol, Linda L.; Robb, Cliff A.; McKinley, Erin M.; Wood, Mary – Journal of Family and Consumer Sciences, 2018
The purpose of this research was to examine relationships between food insecurity and selected financial indicators among college students living off campus (n = 395), using an online survey. The prevalence of food insecurity was 38.4%. Students who used food assistance programs, experienced exogenous economic shocks, and owed more than $10,000 in…
Descriptors: Hunger, Food, College Students, Student Financial Aid
Carnevale, Anthony P.; Smith, Nicole – Georgetown University Center on Education and the Workforce, 2018
It has gotten increasingly harder for students to work their way through college, especially for low-income students who face steep challenges when combining work and learning. Students from higher-income families tend to benefit as they work fewer hours in jobs directly related to their fields of study. Low-income working college students often…
Descriptors: Low Income Students, College Students, Student Employment, Racial Differences
Carnevale, Anthony P.; Smith, Nicole – Georgetown University Center on Education and the Workforce, 2018
Over the past half century, the relationship between working and learning has changed in profound ways that have made it more difficult for students, especially students from low-income backgrounds, to attain the right mix of work experience and schooling necessary to qualify for entry-level jobs with a future. The need for formal postsecondary…
Descriptors: Low Income Students, College Students, Student Employment, Racial Differences
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Bassett, Andrew M.; Brosnan, Caragh; Southgate, Erica; Lempp, Heidi – Research in Post-Compulsory Education, 2019
This study explored the perspectives of medical students from first-in-family (FiF) university backgrounds. Semi-structured interviews focused on steps into, and experiences of medical education, and effects of student identity on social networks. Twenty FiF medical students from one English medical school took part in qualitative interviews. Data…
Descriptors: Medical Students, First Generation College Students, Foreign Countries, Paying for College
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Phillips, Erica; McDaniel, Anne; Croft, Alicia – Journal of Student Affairs Research and Practice, 2018
Food insecurity is a growing problem among college students, but little is known about how it is related to academic outcomes. We analyze broad demographics of food insecurity at one institution and explore how food insecurity is associated with whether students have neglected their academics, reduced courses, or considered dropping out of college…
Descriptors: Food, Security (Psychology), Dropouts, At Risk Students
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Preuss, Michael D.; Sosa, Eric M.; Rodin, Jason C.; Dorsett, Christine R.; Ramos, Jorje D.; Burleson, Chenoa R. – International Journal of Research in Education and Science, 2021
Hispanic-Serving Institutions (HSI) educate nearly two-thirds of the Hispanic/Latinx students who attend college. Yet little is known about the student populations they serve. Findings from two NSF-funded surveys completed with students at 14 HSIs in Texas and New Mexico in 2018 and four HSIs in TX in 2019 are presented. The combined sample was…
Descriptors: Hispanic American Students, Minority Serving Institutions, College Students, Student Characteristics
Grigal, Meg; Hart, Debra; Papay, Clare; Choiseul-Praslin, Belkis; Lazo, Rebecca – Institute for Community Inclusion, 2022
Think College Reports present descriptive data in narrative and tabular form to provide timely information to researchers, practitioners, and policymakers for review and use. This report provides program- and student-level data reported by TPSIDs (Transition and Postsecondary Programs for Students with Intellectual Disabilities) during the…
Descriptors: Program Content, Access to Education, Student Needs, Student Characteristics
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Cameron, Margaux; Lacy, T. Austin; Siegel, Peter; Wu, Joanna; Wilson, Ashley; Johnson, Ruby; Wine, Jennifer – National Center for Education Statistics, 2021
This Summary highlights the findings from the First Look full report. The findings in this report provide the first national estimates of the COVID-19 pandemic's impact on postsecondary students. Researchers have previously collected and reported data at institution, state, and international levels (Aristovnik et al. 2020; Aucejo et al. 2020;…
Descriptors: Undergraduate Students, COVID-19, Pandemics, Student Experience
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