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Download full textZahari, Mohd Salehuddin Mohd; Jalis, Mohd Hairi; Zulfifly, Muhammad Izzat; Radzi, Salleh Mohd; Othman, Zulhan – International Education Studies, 2009
The word "gastronomy" might sound peculiar for most people and even amongst "culinarians". Gastronomy is an understanding of various social, cultures, historical components, literature, philosophy, economic status, religion and others, in which food is the core subject. Meanwhile, gastronomy products refer to food and beverages…
Descriptors: Foreign Countries, Cooking Instruction, Hospitality Occupations, Food Service
