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Download full textFindorff, Irene K. – 1972
This document summarizes the results of a project at Tulane University that was designed to adapt, test, and evaluate a computerized information and menu planning system utilizing linear programing techniques for use in school lunch food service operations. The objectives of the menu planning were to formulate menu items into a palatable,…
Descriptors: Computer Programs, Cost Effectiveness, Databases, Food
