Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 0 |
Since 2016 (last 10 years) | 1 |
Since 2006 (last 20 years) | 1 |
Descriptor
Child Health | 1 |
Control Groups | 1 |
Eating Habits | 1 |
Elementary School Students | 1 |
Experimental Groups | 1 |
Food | 1 |
Nutrition Instruction | 1 |
Obesity | 1 |
Observation | 1 |
Probability | 1 |
Program Effectiveness | 1 |
More ▼ |
Author
Gharmarian, Yasha | 1 |
Guthrie, Joanne | 1 |
Malloy, Elizabeth | 1 |
Mancino, Lisa | 1 |
Newman, Constance | 1 |
Snelling, Anastasia | 1 |
Van Dyke, Hugo | 1 |
Watts, Erin | 1 |
Publication Type
Journal Articles | 1 |
Reports - Research | 1 |
Education Level
Elementary Education | 1 |
Audience
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Snelling, Anastasia; Newman, Constance; Watts, Erin; Van Dyke, Hugo; Malloy, Elizabeth; Gharmarian, Yasha; Guthrie, Joanne; Mancino, Lisa – Journal of Child Nutrition & Management, 2017
Purpose/Objectives: This study evaluated a behavioral economic strategy which paired a fresh cold fruit and cold vegetable to increase consumption of vegetables among elementary school children. Methods: The 14-day study was conducted in 12 public elementary schools in a suburban school district, which follows the offer model allowing students to…
Descriptors: Nutrition Instruction, Food, Eating Habits, Public Schools