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Download full textGriffin, Anthony C.; And Others – 1973
A study was conducted to determine the relationships between Grade A dairy producers' milk production levels and size of herd and their use of 21 milk production practices recommended by the University of Tennessee. The population consisted of 405 Grade A dairymen in 42 Tennessee counties. The extension agent in each county interviewed 10 or more…
Descriptors: Adoption (Ideas), Agricultural Production, Agricultural Skills, Animal Husbandry
Sprague, Howard B.; And Others – 1982
This handbook, developed for training Peace Corps volunteers, reviews the basic principles that underlie sound grazing land management and indicates the application of these principles for livestock production in the tropics and subtropics. The handbook is made up of three technical series bulletins. The first bulletin covers management of…
Descriptors: Agricultural Production, Agricultural Skills, Agricultural Trends, Agriculture
French, Kenneth M. – 1981
This manual is designed to provide development workers with the information and tools needed to begin or to improve poultry production. Covered in the individual chapters are the following topics: the nature and scope of poultry production, assessment of local poultry selections, basic information about chickens, country chickens, poultry…
Descriptors: Agribusiness, Agricultural Education, Agricultural Production, Agricultural Skills
French, Kenneth M. – 1986
Written in French, this manual is designed to provide development workers with the information and tools needed to begin or to improve poultry production. Covered in the individual chapters are the following topics: the nature and scope of poultry production, assessment of local poultry selections, basic information about chickens, country…
Descriptors: Agribusiness, Agricultural Education, Agricultural Production, Agricultural Skills
French, Kenneth M. – 1987
Written in Spanish, this manual is designed to provide development workers with the information and tools needed to begin or to improve poultry production. Covered in the individual chapters are the following topics: the nature and scope of poultry production, assessment of local poultry selections, basic information about chickens, country…
Descriptors: Agribusiness, Agricultural Education, Agricultural Production, Agricultural Skills
Oregon State Univ., Corvallis. Dept. of Agricultural Education. – 1981
This curriculum package was developed to be used as a guide for high school vocational agriculture teachers in Oregon preparing a curriculum to meet local community/regional needs. A second goal of this curriculum is to eliminate sex-bias or sex-role stereotyping in vocational agriculture classes. The curriculum contains 20 units. Topics covered…
Descriptors: Agricultural Education, Agricultural Machinery, Agricultural Production, Agricultural Safety
Montana State Univ., Bozeman. Dept. of Agricultural and Industrial Education. – 1983
This core curriculum consists of materials for use in conducting a two-year secondary level agricultural education course. Addressed in the individual units of the guide are the following topics: leadership; agricultural career planning; supervised occupational experience programs (SOEPs); agricultural mechanics (shop management and safety,…
Descriptors: Agribusiness, Agricultural Education, Agricultural Engineering, Agricultural Machinery
Tenney, Richard W., Ed.; And Others – 1981
Compiled from materials collected from 150 teachers of agriculture across New York State who participated in a series of 11 regional agriculture inservice workshops, this resource guide contains innovative techniques for classroom operation as well as suggestions for using available resources. The ideas have been organized into the following eight…
Descriptors: Agricultural Education, Agricultural Machinery, Agricultural Production, Agricultural Skills
