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Laney, James D.; And Others – 1995
This study explores the effects of cooperative and mastery learning methods, alone and in combination, on first and second grade students' learning and retention of basic economic facts. A 2 X 2 (cooperative X mastery) factorial design compared the achievement of 120 students randomly assigned by grade level stratification to one of four treatment…
Descriptors: Academic Achievement, Cooperative Learning, Early Childhood Education, Economics
Laney, James D. – 1993
This study explored the effect of experiential and experience-based approaches to learning and instruction on transitional first grade students' (a) acquisition and use of economic concepts and (b) economic reasoning ability as indicated by the presence or absence of misconceptions about economic concepts. A pretest-posttest control group design…
Descriptors: Comparative Analysis, Concept Formation, Economics, Economics Education
Anderson, Mary Louise; And Others – 1971
Objectives of the fourth unit of the first grade section of the Focus on Inner City Social Studies (FICSS) series (see SO 008 271) are to help the student develop an understanding of his needs and his economic environment. The many learning activities, focus on the economic system -- consumers, money, exchange of goods, use of resources,…
Descriptors: Consumer Education, Economics, Economics Education, Elementary Education
Saint Cloud State Coll., Minn. Center for Economic Education. – 1973
This five-part resource guide, giving teachers clear identification of and access to economic concepts and activities, provides examples of how basic economic concepts and practices can be meaningfully and systematically incorporated in K-3 social studies. Part I lists major economic generalizations for grades K-3 to provide teachers with a…
Descriptors: Bibliographies, Curriculum Enrichment, Economics, Economics Education
Davison, Donald G.; Kilgore, John H. – 1968
This publication serves as a supplement to social studies guides in kindergarten through third grade. As such, it provides a means of incorporating economic understandings into the social studies curriculum. The aim is to develop in a sequential and systematic fashion the student's ability to identify and analyze significant economic forces…
Descriptors: Concept Teaching, Economics, Economics Education, Fundamental Concepts
Dade County Public Schools, Miami, FL. Div. of Instructional Planning and Support. – 1977
The guide, one in a series of elementary level economics and consumer education teaching resources, is designed for kindergarten and first grade levels. The guide identifies objectives for economics and consumer education, offers a glossary of relevant terms, lists general audiovisual and print resources, and outlines specific learning activities…
Descriptors: Audiovisual Aids, Concept Teaching, Consumer Education, Economics
Lovell, Hugh, Ed.; Ouchi, Albert, Ed. – 1968
This guide is one of the series intended to teach a progression of economic concepts as an enrichment to an existing social studies program. The guide is structured around an elaboration of five basic concepts. "Big Ideas": 1) all families need goods and services; 2) families need money for goods and services; 3) someone must produce the…
Descriptors: Consumer Economics, Curriculum Development, Economics, Economics Education
Pratt, Robert; O'Bannon, Joan – 1987
This curriculum guide was developed to help elementary education teachers incorporate economics lessons into the social studies curriculum. First, second, and third grade students study the concepts of: (1) economic institutions; (2) scarcity; (3) choice and decision-making; (4) specialization and exchange; and (5) economic systems. A curriculum…
Descriptors: Course Content, Curriculum Guides, Economics, Economics Education