Intercropping involves growing two or more crops at the same time in the same field. Encouragement of this traditional African farming method would increase food supplies in Jamaica and reduce imports of food. The local expertise of small farmers in Third World countries can help solve many world problems. (CS)

Describes a 70-90 day training program in Peru which equips students to make videotapes for them to use in training farmers in outlying areas about crop production subjects. (LLS)

Protas and de Andrade state that rural extension efforts in developing nations should not expect the participation of "progressive" farmers to lead to larger participation of other farmers in adopting innovations. Van den Bar offers comments on the article. (SK)

Based on a doctoral dissertation submitted to Yale University.

The purposes of the present study are: (1) to examine the nature of the modernization process among peasants in one less developed country, Colombia, and (2) to determine the cross-cultural validity of these findings in other of the less developed nations. Peasants are important subjects of study by social scientists because they constitute a…

A study to determine the relationships between the sources of information used at the different stages of adoption of innovative ideas and practices and the characteristics of the users. The study was conducted among farmers in India of varying ages, levels of occupation, and having varying sizes of holdings. (Author/JB)

Although failures have been encountered in the West African cooperative movement, farm cooperatives are an indispensable tool for rural development. They can generate an investment budget at the village level and can provide a stimulating framework for education. The Senegalese farm cooperative movement has experienced a number of problems. Three…

Rwanda, a small country in Africa, has experienced declines in per capita food production. Fish culture is one part of a many-stranded effort to increase food production and food security by intensifying the use of land resources to produce a much-needed protein crop. Beginning in 1983, the Rwanda National Fish Culture Project has assisted farmers…

In response to the Tenth Food and Agricultural Regional Conference for Asia and the Far East (August/September 1970), a comparative study of the different approaches already tried in the Region was conducted, and as the product of that study, this report briefly describes projects currently operating in India; Ceylon; Thailand; Malaysia;…

The direct deployability for the improvement of national and international agricultural research in developing countries, with the prime objective of strenthening the position of small farmers, was the crux of several symposia at Wageningen, in the east Netherlands. It focused on world food production and international cooperation in agricultural…

A study seeking to determine the relationship of education and educational level to agricultural production, and the extent to which extension education, economic factors and the cultivator's educational background play a part in agricultural production. (Author/JB)

This article describes one model for building direct and positive relationships between foreign extension agents and appropriate universities, what activities are involved, and how basic extension concepts are used. Discusses working through farmers' organizations, through professional organizations and agencies, and through integrated farming…

Describes the experiences of a vocational agriculture teacher who worked for four years with rice farmers in Indonesia. Suggests reasons why changes in farming practices are hard to bring about in developing nations. (LRA)