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Moraine Park Technical Coll., Fond du Lac, WI. – 1988
This curriculum guide and student workbook provide materials for training for alcoholic beverage servers through a voluntary system that may fulfill local municipal ordinances. The instructor's curriculum guide presents a list of course goals, a list of competencies of the responsible beverage service course, a course format and suggested time…
Descriptors: Adult Education, Alcoholic Beverages, Behavioral Objectives, Curriculum Guides
