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Download full textVez López, Enrique; Velázquez, Briseida Jiménez – GIST Education and Learning Research Journal, 2019
This paper examines the perception undergraduate students have, regarding the attributes they have developed in terms of transferable and communicative skills. The goal was to shed light on how undergraduate students, in the context of this research, perceive their graduate profile. This study was carried out at a university school of foreign…
Descriptors: Student Attitudes, Bachelors Degrees, English (Second Language), College Seniors
Direct linkNelson, Diane – Journal of Family and Consumer Sciences, 2011
The Senegal Project is the culminating project in a unit on cultural foods in an 8th grade family and consumer sciences (FCS) course. Initially, students take a quick world tour by studying and cooking foods from Mexico, Italy, China, and India followed by a "more depth and less breadth" study of Senegal, a country with a culture vastly…
Descriptors: Foreign Countries, Food, Cultural Background, Family Life Education
