Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 1 |
Since 2016 (last 10 years) | 2 |
Since 2006 (last 20 years) | 2 |
Descriptor
Children | 2 |
Eating Habits | 2 |
Food | 2 |
Sustainability | 2 |
Allied Health Personnel | 1 |
Animals | 1 |
Autism Spectrum Disorders | 1 |
Barriers | 1 |
Behavior Modification | 1 |
Behavior Problems | 1 |
Child Behavior | 1 |
More ▼ |
Author
Brasher, Susan | 1 |
Buckley, Derianne | 1 |
Burrell, T. Lindsey | 1 |
Gillespie, Scott | 1 |
Jones, Verity | 1 |
Pickard, Katherine | 1 |
Scahill, Lawrence | 1 |
Sharp, William | 1 |
Publication Type
Journal Articles | 2 |
Reports - Research | 2 |
Education Level
Audience
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Pickard, Katherine; Burrell, T. Lindsey; Brasher, Susan; Buckley, Derianne; Gillespie, Scott; Sharp, William; Scahill, Lawrence – Autism: The International Journal of Research and Practice, 2023
Moderate feeding problems affect many children with autism spectrum disorder and often co-occur with disruptive mealtime behaviors. Although parent-mediated interventions have shown promise to support feeding problems, research has primarily occurred within randomized controlled trials when delivered by highly trained clinicians in specialty…
Descriptors: Autism Spectrum Disorders, Children, Eating Disorders, Parent Role
Jones, Verity – British Educational Research Journal, 2020
Supporting young people with global crises mitigation strategies is essential, yet loaded with ethical dilemmas for the educator. This study explores whether young people will make ethical decisions regarding the sustainability of food choice in schools, and based on the processes identified, what educators' needs are in supporting transformative…
Descriptors: Ethics, Decision Making, Sustainability, Food