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Van Hoorn, Megan; Feuling, Mary Beth; Allen, Kim; Berry, Rashelle; Brown, Shonda; Sullivan, Christine M.; Goday, Praveen S. – Journal of Autism and Developmental Disorders, 2023
Pediatric Feeding Disorder, a common problem in children, is commoner in children with various developmental disorders. Children with pediatric feeding disorder can have food selectivity and lack dietary diversity (DD). In this paper, an understanding of DD in these children is provided along with a dietary diversity index that can be helpful in…
Descriptors: Children, Developmental Disabilities, Eating Disorders, Food
S. Padmanabhan, Pujitha; Shroff, Hemal – International Journal of Developmental Disabilities, 2020
Objective: This study was conducted to assess the dietary intake, food refusal, and nutritional status of younger and older children with Autism Spectrum Disorders (ASD) in Mumbai, India, and to understand the relationships between these variables and mealtime behaviors and sensory integration. Methods: This was an observational cross-sectional…
Descriptors: Foreign Countries, Sensory Integration, Eating Habits, Nutrition
Marí-Bauset, Salvador; Llopis-González, Agustín; Zazpe-García, Itziar; Marí-Sanchis, Amelia; Morales-Suárez-Varela, María – Journal of Autism and Developmental Disorders, 2015
Children with autism spectrum disorder (ASD) have problems of food selectivity, implying risks of nutritional deficiencies. The aim was to compare intakes of macro and micronutrients and body mass index in ASD and typically developing (TD) children. In a case--control study, 3-day food diaries and anthropometric measurements were completed for ASD…
Descriptors: Autism, Pervasive Developmental Disorders, Children, Comparative Analysis
Mathur, Manju; Bhargava, Rachna; Benipal, Ramandeep; Luthra, Neena; Basu, Sabita; Kaur, Jasbinder; Chavan, B. S. – Journal of Indian Association for Child and Adolescent Mental Health, 2007
Objective: To compare the dietary habits and nutritional status of mentally retarded (MR) and normal (NG) subjects and to examine the relationship between the dietary habits and nutritional status and the level of mental retardation in the MR group. Method: A case control design was utilized: 117 MR (random sampling) and 100 NG (quota sampling)…
Descriptors: Body Composition, Age Differences, Mental Retardation, Nutrition
Patel, Meeta R.; Piazza, Cathleen C.; Layer, Stacy A.; Coleman, Russell; Swartzwelder, Dana M. – Journal of Applied Behavior Analysis, 2005
This study examined packing (pocketing or holding accepted food in the mouth) in 3 children who were failing to thrive or had inadequate weight gain due to insufficient caloric intake. The results of an analysis of texture indicated that total grams consumed were higher when lower textured foods were presented than when higher textured foods were…
Descriptors: Pediatrics, Nutrition, Food, Dietetics

Gabel, Kathe A.; Kearney, Kathy – Professional School Counseling, 1998
Provides an overview of research about excessive preoccupation with body image, body weight, and dieting in children, adolescents, and young adults. Provides counselor information concerning the continuum from disordered eating to serious eating disorders. Suggests strategies for counselors to utilize when dealing with students experiencing these…
Descriptors: Adolescents, Body Image, Body Weight, Children