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Dave, Jayna; Cullen, Karen W. – Journal of Applied Research on Children, 2012
The objective of this cross-sectional study is to compare the dietary behaviors of children from low food secure (LFS) households with children from very low food secure (VLFS) households over an entire day, and during meals specifically consumed at home --breakfast, snack, and dinner. Parents of the recruited children completed a demographic…
Descriptors: Case Studies, Food, Eating Habits, Poverty