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Nnyepi, Maria; Bennink, Maurice R.; Jackson-Malete, Jose; Venkatesh, Sumathi; Malete, Leapetswe; Mokgatlhe, Lucky; Lyoka, Philemon; Anabwani, Gabriel M.; Makhanda, Jerry; Weatherspoon, Lorraine J. – Health Education, 2015
Purpose: Identifying and addressing poor nutritional status in school-aged children is often not prioritized relative to HIV/AIDS treatment. The purpose of this paper is to elucidate the benefits of integrating nutrition (assessment and culturally acceptable food supplement intervention) in the treatment strategy for this target group.…
Descriptors: Foreign Countries, Acquired Immunodeficiency Syndrome (AIDS), Communicable Diseases, Child Health
Bardi, Mohammad; Burbank, Andrea; Choi, Wayne; Chow, Lawrence; Jang, Wesley; Roccamatisi, Dawn; Timberley-Berg, Tonia; Sanghera, Mandeep; Zhang, Margaret; Macnab, Andrew J. – Health Education, 2014
Purpose: The purpose of this paper is to describe activities used to initiate health promotion in the school setting. Design/Methodology/Approach: Description of successful pilot Health Promoting School (HPS) initiatives in Canada and Uganda and the validated measures central to each program. Evaluation methodologies: quantitative data from the…
Descriptors: Health Promotion, Outreach Programs, Enrichment Activities, Pilot Projects
Stock, Christiane; Kucuk, Nazan; Miseviciene, Irena; Petkeviciene, Janina; Kramer, Alexander – Health Education, 2004
The objective of this study was to identify factors associated with misperceptions of body shape for 1,681 first-year University students from Germany and Lithuania. The perception of body shape was rated on a five-point scale. Multifactorial logistic regression showed that German students were more likely to perceive themselves as being fatter…
Descriptors: Foreign Countries, Body Composition, Misconceptions, Self Concept
Langnase, Kristina; Asbeck, Inga; Mast, Mareike; Muller, Manfred J. – Health Education, 2004
The objective of this paper is to assess the effect of the socio-economic status (SES) on long-term outcomes of a family-based obesity treatment intervention in prepubertal children. A total of 52 overweight and 26 normal weight children were investigated. Nutritional status, intake of fruit, vegetables and low fat foods, in-between meals, sports…
Descriptors: Television Viewing, Obesity, Socioeconomic Status, Intervention