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Brzozowski, Hannah; Ogan, Dana; Englund, Tim; Stendell-Hollis, Nicole – Journal of Child Nutrition & Management, 2017
Objectives: To examine the association between frequency of breakfast consumption and body mass index (BMI) among elementary students participating in a traditional School Breakfast Program (SBP) in a school district that is implementing a Farm to School (F2S) program compared to those participating in a traditional SBP without F2S. Methods: This…
Descriptors: Correlation, Breakfast Programs, Body Composition, Body Weight
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Rosenberg, Dori E.; Gell, Nancy M.; Jones, Salene M. W.; Renz, Anne; Kerr, Jacqueline; Gardiner, Paul A.; Arterburn, David – Health Education & Behavior, 2015
Background: Overweight and obese older adults have high sedentary time. We tested the feasibility and preliminary effects of a sedentary time reduction intervention among adults over age 60 with a body mass index over 27 kg/m2 using a nonrandomized one-arm design. Methods: Participants (N = 25, mean age = 71.4, mean body mass index = 34) completed…
Descriptors: Obesity, Older Adults, Physical Activity Level, Intervention
Repovich, Wendy E. S. – Forum on Public Policy Online, 2011
Physical Education programs have monitored physical fitness and sport skills since the 1950's when the President's Council on Physical Fitness was formed. Unfortunately we have seen two divergent paths, the first is a dramatic decline in physical activity time often accompanied by a decline in fitness, and an equally dramatic increase in…
Descriptors: Physical Education, Obesity, Body Composition, Health Education