Authoritative European research in audiovisual aids to learning is cataloged and summarized for the first time in this publication. The period covered is 1945 to 1963. Items are arranged by reference numbers which are based on 10 subject catagories: films, still projected media, non-projected media, museums, perception, radio, discs and tape…

A total of 332 annotated references pertaining to media aspects of training are organized under the following headings: (1) Audiovisual Theory and Research, (2) Audiovisual Methods (General), (3) Audiovisual Equipment (General), (4) Computers in Instruction, (5) Television Instruction, (6) Videotape Recordings, (7) Television Facilities, (8) Radio…

Intended for use by food service personnel and management, dietitians, college teachers, students, and researchers, this catalog lists a wide variety of audiovisual materials in the areas of nutrition, health education, cooking, and food services management. The main sections of the catalog are: (1) bibliography--a complete citation of the title,…