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Minchell, Ellie; Rumbach, Anna; Finch, Emma – International Journal of Language & Communication Disorders, 2022
Dysphagia (impaired swallowing) is known to contribute to decreased quality of life, and increased length of hospital stay and mortality post-stroke. Despite the advancements in stroke treatment with the introduction of thrombolysis and endovascular clot retrieval (ECR), patients continue to present with high rates of dysphagia. Speech and…
Descriptors: Foreign Countries, Human Body, Psychomotor Skills, Physical Disabilities
De Luca, Ashley – ProQuest LLC, 2023
As eating disorders symptomatology often begins during adolescence, schools have a unique and essential role. Specifically, schools can be at the forefront in the intervention and prevention of eating disorders to implement programs that work. In addition, schools can reach students at individual and universal levels, positively impacting those at…
Descriptors: Eating Disorders, School Role, Intervention, At Risk Persons
Godfrey, Kathryn M. – ProQuest LLC, 2017
Rationale: Binge eating puts individuals at risk for dropout of weight loss treatments and weight regain after treatment. However, treatments for binge eating have not been successful at influencing weight. To improve obesity treatment, research needs to examine binge eating with new theoretical approaches, interdisciplinary paradigms that span…
Descriptors: Eating Disorders, Body Weight, At Risk Persons, Intervention
Filipova, Anna A.; Stoffel, Cheri L. – Journal of American College Health, 2016
Objective: The study aimed to determine the prevalence of binge eating disorder on university campus, its associations with health risk factors, and its associations with work and classroom productivity and activity impairment, adjusted for health risk factors. Participants: The study was conducted at a public midwestern university in the United…
Descriptors: Incidence, College Students, Eating Disorders, At Risk Persons
Landry, Alicia S.; Moorer, Kayla D.; Madson, Michael B.; Zeigler-Hill, Virgil – Journal of Drug Education, 2014
The current study examined the degree to which associations that protective behavioral strategy use had with alcohol consumption and alcohol-related negative consequences were moderated by disordered eating and race. Participants were 382 female undergraduates (ages 18-25) who had consumed alcohol at least once within the previous month.…
Descriptors: Resilience (Psychology), Drinking, Racial Differences, Eating Disorders
Atkinson, Melissa J.; Wade, Tracey D. – Journal of Consulting and Clinical Psychology, 2012
Objective: To investigate engagement in metacognitive acceptance and subsequent efficacy with respect to decreasing 2 risk factors for disordered eating, body dissatisfaction (BD), and negative affect (NA). Method: In a pilot experiment, 20 female undergraduates (M[subscript age] = 24.35, SD = 9.79) underwent a BD induction procedure, received…
Descriptors: Logical Thinking, Females, Outcome Measures, At Risk Persons
Talleyrand, Regine M. – Journal of Counseling & Development, 2010
Given the recent focus on eating disorders in children, it is imperative that counselors consider eating concerns that affect children of all racial and ethnic groups and hence are effective in working with this population. The author discusses risk factors that potentially contribute to eating disorders in African American girls given their…
Descriptors: Socialization, Females, Ethnic Groups, Eating Disorders
Starkey, Karina; Wade, Tracey – Clinical Psychologist, 2010
Girls with Type 1 diabetes (insulin-dependent diabetes mellitus [IDDM]) have been identified to be at an increased risk for developing bulimia nervosa (BN) and subthreshold eating disorders. The co-occurrence of these conditions can severely compromise the physical health of these individuals and can even accelerate mortality. The use of a unique…
Descriptors: Intervention, Females, Prevention, Eating Disorders
Stice, Eric; Ng, Janet; Shaw, Heather – Journal of Child Psychology and Psychiatry, 2010
Prospective studies have identified factors that increase risk for eating pathology onset, including perceived pressure for thinness, thin-ideal internalization, body dissatisfaction, dietary restraint, and negative affect. Research also suggests that body dissatisfaction and dietary restraint may constitute prodromal stages of the development of…
Descriptors: Prevention, Eating Disorders, Pathology, At Risk Persons
Jerstad, Sarah J.; Boutelle, Kerri N.; Ness, Kirsten K.; Stice, Eric – Journal of Consulting and Clinical Psychology, 2010
Objective: Although an inverse correlation between physical activity and depression among adolescents has been found in research, this relation has seldom been examined prospectively. Thus, we tested whether physical activity reduces risk for future escalations in depression and whether depression decreases likelihood of future change in physical…
Descriptors: Physical Activities, At Risk Persons, Adolescents, Depression (Psychology)
Stice, Eric; Rohde, Paul; Gau, Jeff; Shaw, Heather – Journal of Consulting and Clinical Psychology, 2009
Efficacy trials indicate that an eating disorder prevention program involving dissonance-inducing activities that decrease thin-ideal internalization reduces risk for current and future eating pathology, yet it is unclear whether this program produces effects under real-world conditions. The present effectiveness trial tested whether this program…
Descriptors: Intervention, Females, Self Concept, Prevention
Becker, Carolyn Black; Bull, Stephanie; Schaumberg, Katherine; Cauble, Adele; Franco, Amanda – Journal of Consulting and Clinical Psychology, 2008
The aim of this study was to replicate and extend results of a previous trial that investigated the effectiveness of 2 peer-led eating disorders prevention interventions in reducing eating disorder risk factors in undergraduate women (C. B. Becker, L. M. Smith, & A. C. Ciao, 2006). To extend findings from the previous study by allowing for…
Descriptors: Prevention, Eating Disorders, Pathology, At Risk Persons
Mehlenbeck, Robyn S.; Jelalian, Elissa; Lloyd-Richardson, Elizabeth E.; Hart, Chantelle N. – Psychology in the Schools, 2009
This study examined change in binge eating symptoms reported by moderately overweight adolescents following participation in a behavioral weight control intervention. A total of 194 adolescents across two randomized controlled trials participated. Adolescents in both study samples endorsed a mild level of binge eating symptoms at baseline. Results…
Descriptors: Obesity, Intervention, Eating Disorders, Self Concept Measures
Shaw, Heather; Ng, Janet; Stice, Eric – Prevention Researcher, 2007
Increasingly, researchers in the areas of eating disorders and obesity prevention are recognizing the benefits of collaborative efforts aimed at curbing the spectrum of eating-related disturbances. Research suggests that eating disorders and overweight tend to co-occur, and that individuals cross over from one eating-related disturbance to…
Descriptors: Obesity, Prevention, Eating Disorders, Adolescents
Sapia, Jennifer L. – 2001
This paper provides information for school psychologists regarding the necessity and benefits of school-based prevention programming for students at risk for developing eating disorders (i.e., females). School-based programming is a cost-effective means of reaching the largest number of individuals at once and identifying those individuals…
Descriptors: At Risk Persons, Eating Disorders, Elementary Secondary Education, Females
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