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Direct linkCotrufo, Paolo; Gnisci, Augusto; Caputo, Immacolata – Journal of Adolescence, 2005
We screened a sample of 259 female students, aged 17-20 years old, by means of the Eating Disorder Inventory 2 (EDI 2) and the General Health Questionnaire (GHQ-28). Those students identified to be at risk for an eating disorder underwent a semi-structured interview to provide a diagnosis according to DSM-IV criteria. We also considered the…
Descriptors: Eating Disorders, Epidemiology, Females, Adolescents
