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Chu, Meijie; Lee, Chun-Yang; Li, Xian; Zhao, Zeyu; Gao, Min; Chiang, Yi-Chen – Journal of School Health, 2024
Background: Social factors play an important role in adolescents' behaviors. This study aims to understand percentages of health risk behaviors across country in Europe, North America, and China; explore the associations between friendly school and family contexts and involvement for several health risk behaviors among adolescents. Methods: Data…
Descriptors: Risk, Health Behavior, Peer Relationship, Social Influences
Djannah, Sitti Nur; Matahari, Ratu – International Journal of Evaluation and Research in Education, 2020
Lack of consuming drink water can cause many effects on the body. The long term effects of less consuming water dangerous for health. The diseases related to the less consuming water are respiratory tract infections, gastrointestinal disease, urinary infections, cancer, diabetic, kidney disease, and also others metabolic disorders. Those diseases…
Descriptors: Eating Habits, Water, Health Behavior, Adolescents
Minges, Karl E.; Chao, Ariana; Nam, Soohyun; Grey, Margaret; Whittemore, Robin – Journal of School Nursing, 2015
Healthy behaviors including limited screen time (ST), high physical activity (PA), and adequate fruits and vegetables consumption (FV) are recommended for adolescents, but it is unclear how gender, race/ethnicity, and weight status relate to these public health guidelines in diverse urban adolescents. Participants (N = 384) were recruited from…
Descriptors: Health Behavior, Guidelines, Adolescents, Body Weight
Gombert, Karolina; Douglas, Flora; McArdle, Karen; Carlisle, Sandra – World Journal of Education, 2017
The interdisciplinary "Foodways and Futures" project (2013-2016) is based on a pilot study which found no improvement in the nutritional state of formerly homeless young people (16-25), now in supported accommodation at a charitable youth organization. Because a healthy food intake during adolescence is important, and because young…
Descriptors: Eating Habits, At Risk Persons, Low Income Groups, Socioeconomic Influences
Bay, Jacquie L.; Vickers, Mark H.; Mora, Helen A.; Sloboda, Deborah M.; Morton, Susan M. – International Journal of STEM Education, 2017
Background: Scientific literacy development is widely emphasized as the overarching goal of science education. It encompasses development of understanding of the nature of science as well as knowledge, attitudes, and values that contribute to empowering adolescents to engage with and make evidence-based decisions about socioscientific issues.…
Descriptors: Foreign Countries, Scientific Literacy, Science Education, Scientific Concepts
Teruya, Stacey A.; Bazargan-Hejazi, Shahrzad – Hispanic Journal of Behavioral Sciences, 2013
A survey of the literature indicates that reported advantages of the Immigrant and Hispanic Paradox are inconsistent and equivocal. The "healthy migrant hypothesis" also suggests that current research approaches consider only "healthy" groups. Other methodological concerns include the simple underreporting of deaths, and that…
Descriptors: Hispanic Americans, Immigrants, Literature Reviews, Public Health
Ball, K.; MacFarlane, A.; Crawford, D.; Savige, G.; Andrianopoulos, N.; Worsley, A. – Health Education Research, 2009
Adolescents of low socio-economic position (SEP) are less likely than those of higher SEP to consume diets in line with current dietary recommendations. The reasons for these SEP variations remain poorly understood. We investigated the mechanisms underlying socio-economic variations in adolescents' eating behaviours using a theoretically derived…
Descriptors: Self Efficacy, Nutrition, Public Health, Adolescents
Hawkins, B. Denise – Black Issues in Higher Education, 2005
Diets high in fat and calories and low in calcium, may not only be putting African-American children at risk for obesity, but can make them prone to a common bone disease associated with adults at mid-life. If children and adolescents don't receive adequate amounts of calcium when their bones are still forming, the chances of them getting…
Descriptors: African Americans, Health Programs, Public Health, Obesity
Wilson, Louise F. – Journal of School Nursing, 2007
Obesity is a major pediatric public health problem. Adolescents are a priority population for intervention strategies. School nurses are in key positions to design intervention strategies to promote healthy lifestyles and prevent adolescent obesity in the students they serve. To design effective programs, school nurses need to know what components…
Descriptors: Obesity, Intervention, Student Attitudes, Prevention
Anderson, Patricia M.; Butcher, Kristin F. – Federal Reserve Bank of Chicago, 2004
The proportion of adolescents in the United States who are obese has nearly tripled over the last two decades. At the same time, schools, often citing financial pressures, have given students greater access to "junk" foods and soda pop, using proceeds from these sales to fund school programs. We examine whether schools under financial pressure are…
Descriptors: Obesity, Body Composition, Adolescents, Counties
VanLandeghem, Karen – 2003
Obesity has reached epidemic proportions in the United States and threatens to impact the health and wellbeing of numerous children and adolescents. The number of overweight youth has more than doubled since the early 1970s. Today, approximately 13 percent of children and adolescents, nearly 5.3 million youth, are seriously overweight. Since most…
Descriptors: Adolescents, Child Health, Comprehensive School Health Education, Eating Habits
Evans, John; Evans, Bethan; Rich, Emma – Pedagogy, Culture and Society, 2003
On 16 January 2002, the United Kingdom House of Commons Select Committee published a report entitled "Tackling Obesity in England". Drawing on insights from the work of Bernstein, Bourdieu and Foucault, this article will suggest that the report provides an example "par excellence" of the way in which "the body" (our…
Descriptors: Obesity, Eating Disorders, Youth, Foreign Countries
MacKay, Andrea P.; Duran, Catherine – Centers for Disease Control and Prevention, 2008
This report presents data on the current status of adolescent health. Many of the measures of health status are shown by single year of age or by 2- or 3-year age intervals to highlight the changes that occur in health status as adolescents move through this important developmental period. Summary measures combining 5- or 10-year age groups (the…
Descriptors: Intervals, Health Conditions, Child Health, Adolescents
Foundations for Health Promotion with Youth: A Review of Observations from the Bogalusa Heart Study.

Nicklas, Theresa; And Others – Journal of Health Education, 1995
Presents findings from the Bogalusa Heart Study that describe the early natural history of coronary artery disease and hypertensive cardiovascular disease, noting the benefits of early, regular, comprehensive school health education. A discussion of cholesterol, hypertension, diabetes, obesity, smoking, oral contraception, drinking, and diet…
Descriptors: Adolescents, Age Differences, Cardiovascular System, Children