Descriptor
Adolescents | 2 |
Eating Habits | 2 |
Adults | 1 |
Anorexia Nervosa | 1 |
At Risk Persons | 1 |
Bulimia | 1 |
Children | 1 |
Clinical Diagnosis | 1 |
Counseling Techniques | 1 |
Dietetics | 1 |
Food | 1 |
More ▼ |
Source
Author
Baker, Daniel H. | 1 |
Bayer, Alan E. | 1 |
Publication Type
Guides - Non-Classroom | 1 |
Information Analyses | 1 |
Education Level
Audience
Community | 2 |
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Bayer, Alan E.; Baker, Daniel H. – 1986
This document presents an overview of anorexia nervosa and bulimia in adolescents. A brief review of the historical background of these eating disorders is included. Causes of anorexia and bulimia are discussed and physical, behavioral, emotional, and perceptual characteristics of the disorders are listed in a section on symptoms. The need for a…
Descriptors: Adolescents, Anorexia Nervosa, Bulimia, Clinical Diagnosis
National Heart, Lung, and Blood Inst. (DHHS/NIH), Bethesda, MD. – 1994
This fact sheet on blood cholesterol examines the connection between cholesterol and heart disease, lists risk factors for heart disease that can and cannot be controlled, points out who can benefit from lowering blood cholesterol, distinguishes between blood and dietary cholesterol, describes low density lipoprotein and high density lipoprotein…
Descriptors: Adolescents, Adults, At Risk Persons, Children