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Becker, Thelma L. – School Business Affairs, 1986
Outlines (1) the changes that have occurred in school food service since the National School Lunch Act of 1946, (2) the choices in foods served and in new markets, and (3) an action plan for the challenges facing school food service professionals. (MLF)
Descriptors: Elementary Secondary Education, Food Service, Hunger, Long Range Planning
VanEgmond-Pannell, Dorothy – School Business Affairs, 1986
Among the 10 megatrends that will affect school food service in the future are population changes; computerized and automated kitchens; cost increases; school districts contracting to serve other community groups; fewer federal government controls; and higher teacher salaries, forcing changes in how students are taught. (MLF)
Descriptors: Cost Estimates, Educational Trends, Elementary Secondary Education, Food Service
