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Sherry, Jennifer S. – Journal of School Nursing, 2008
The purpose of this study is to assess elementary school nutrition programs in a rural county in southern Illinois. The researcher interviewed the food service managers of eight schools and completed the School Health Index (SHI) based on their responses. Eighty-seven percent of the schools did not have venues such as vending machines outside the…
Descriptors: Food Service, School Nurses, Health Programs, Nutrition
Sweeney, Nancy M.; Horishita, Naomi – Journal of School Nursing, 2005
This cross-sectional, descriptive correlational research study describes the breakfast-eating habits of 846 inner-city high school students. Fifty-seven percent of students reported skipping breakfast on the day of the survey, despite the free hot-breakfast program at their high school. Significantly more girls than boys skipped breakfast, and…
Descriptors: School Nurses, Breakfast Programs, Eating Habits, Urban Schools