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Showing 31 to 45 of 52 results Save | Export
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Wotiz, John H., Ed.; Kauffman, George B. – Journal of Chemical Education, 1978
Describes the role of chemists in the eradication of tuberculosis. (CP)
Descriptors: Chemistry, Communicable Diseases, Disease Control, Health Education
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Luehrs, Dean C.; Roher, Alex E. – Journal of Chemical Education, 2007
The study demonstrates the Fenton reaction, which is carried out using the Fenton reagent that is used for groundwater and soil remediation. The Fenton reaction can be implicated in DNA damage, Alzheimer's disease, cardiovascular disease and ageing in general.
Descriptors: Alzheimers Disease, Chemistry, Science Experiments, Laboratory Experiments
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King, Angela G. – Journal of Chemical Education, 2006
Teachers often struggle to excite students about geology, with most young people in today's technology-driven society being unfamiliar with rocks and minerals. Discussions centered on medical geology, the science that studies the link between normal environmental factors and geographical distribution of health problems, may help bridge the gap.…
Descriptors: Plants (Botany), Chemistry, Animal Husbandry, Drug Therapy
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King, Angela G. – Journal of Chemical Education, 2006
A new research finding related to a less costly and more convenient treatment for Gaucher's disease, the most common lysosomal storage disorder and genetic disorder affecting Jewish people of Eastern European ancestry is reported. The reports suggest that chemical chaperons could partially correct the genetic defect responsible for most cases of…
Descriptors: Diseases, Genetics, Jews, Clinical Diagnosis
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King, Angela G. – Journal of Chemical Education, 2005
Tuberculosis (TB) is a disease caused by Mycobacterium tuberculosis, which usually attacks the lung and is spread through the air from one person to another. Researchers from Johnson & Johnson Pharmaceutical Research and Development, the Swedish Institute for Infectious Disease Control and The Pitie-Salpetriere School of Medicine began their…
Descriptors: Research and Development, Disease Control, Medical Schools, Communicable Diseases
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King, Angela G. – Journal of Chemical Education, 2004
Nanotechnology are employed by researchers at Northwestern University to develop a method of labeling disease markers present in blood with unique DNA tags they have dubbed "bio-bar-codes". The preparation of nanoparticle and magnetic microparticle probes and a nanoparticle-based PSR-less DNA amplification scheme are involved by the DNA-BCA assay.
Descriptors: Diseases, Genetics, Scientific Research, Biochemistry
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Halkides, Christopher J. – Journal of Chemical Education, 2004
Classical phenylketonuria (PKU) is caused by a lack activity in the enzyme phenylalanine hydroxylase, leading to elevated concentrations of phenylalanine in the blood. A simple demonstration and three advanced demonstrations of a spot test for phenylpyruvic acid and its relationship to phenylketonuria are given.
Descriptors: Demonstrations (Educational), Science Activities, Science Instruction, Chemistry
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Carter, D. E.; Fernando, Quintus – Journal of Chemical Education, 1979
This article brings to the attention of chemists the toxicological properties of several important classes of organic compounds. (BB)
Descriptors: Chemistry, Disease Control, Health, Laboratory Safety
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King, Angela G. – Journal of Chemical Education, 2004
The research advances made in chemosensors, tracking Dragon's blood, anthrax and the renewable source of hydrogen for fuel cells are discussed. The features and the uses are presented.
Descriptors: Scientific Research, Communicable Diseases, Chemistry, Technological Advancement
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King, Angela G. – Journal of Chemical Education, 2006
The X-ray structure of EmrD, a multidrug transporter protein from Escherichia coli, common bacteria known to cause several food-borne illnesses was determined by scientists at The Scripps Research Institute. The hydrophobic residues in the EmrD internal cavity are likely to contribute to the general mechanism transporting various compounds through…
Descriptors: Diseases, Clinical Diagnosis, Cost Effectiveness, Biochemistry
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Steere, Norman V., Ed. – Journal of Chemical Education, 1975
Descriptors: Cancer, Chemistry, Federal Legislation, Laboratory Safety
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King, Angela G. – Journal of Chemical Education, 2005
Researchers at the University of Bern in Switzerland have identified a compound in the popular vegetable that appears to decrease bone loss in laboratory studies using rat bone cells. It is suggested that eating onions might help prevent bone loss and osteoporosis, a disease, which predominantly affects older women.
Descriptors: Foreign Countries, Health Behavior, Females, Diseases
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Wotiz, John H., Ed. – Journal of Chemical Education, 1979
Mendeleev's prediction of existence of the radioactive element, Polonium, and the discovery of iproniazid and its role in antidepressant therapy are presented. (BB)
Descriptors: Biochemistry, Chemistry, Disease Control, Medicine
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Plumb, Robert C. – Journal of Chemical Education, 1973
Discusses the phsico-chemical principles underlying fish gas bubble disease and the methods of treating supersaturated water. (CC)
Descriptors: Chemistry, Diseases, Health Education, Instructional Materials
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Kostka, Kimberly L.; McKay, David D. – Journal of Chemical Education, 2002
Explores the confluence of cultural and technological changes that led to the transformation of soap into a ubiquitous and well-used object. Picks up the timeline for the development of soap in the early American republic when soapmaking was a householder's task. Traces the rise of the American cleanliness movement and correlates the rise to…
Descriptors: Chemistry, Disease Control, Health, Hygiene
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