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Anthropological Contributions to Nutrition Education Research.
Peer reviewed Peer reviewed
Pelto, Gretel H. – Journal of Nutrition Education, 1981
Describes potential anthropological contributions to two components of nutrition education research: (1) the study of dieting behavior (food habits), and (2) the evaluation of nutrition education activities. (DS)
Descriptors: Anthropology, Behavioral Sciences, Dietetics, Eating Habits
An Anthropological Perspective on Nutrition.
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Ritenbaugh, Cheryl – Journal of Nutrition Education, 1981
Reviews, from an anthropological viewpoint, the concept that food is more than nutrients. Discusses human food-related behavior in the context of a great length of time and describes traditional dietary patterns as behavioral adaptations. (DS)
Descriptors: Adjustment (to Environment), Anthropology, Behavioral Sciences, Dietetics
Highlights of the Discussions.
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Olson, Christine M.; Gillespie, Ardyth H. – Journal of Nutrition Education, 1981
Summarizes the discussions and identified research priorities from a 1980 Workshop on Nutrition Education Research relating to areas of anthropology, communications, psychology, and social psychology. (DS)
Descriptors: Anthropology, Behavioral Sciences, Communication (Thought Transfer), Dietetics
Nutritional Anthropologists and Nutrition Educators--Potentials for a Multidimensional World View.
Peer reviewed Peer reviewed
Kolasa, Kathryn M. – Journal of Nutrition Education, 1981
Examines and defines different methods of how anthropology can make a significant contribution to nutrition education research in the study of food or dietary behavior. (DS)
Descriptors: Anthropology, Behavioral Sciences, Dietetics, Eating Habits