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Tapanee, Pradtana; Reeder, Nicole; Christensen, Rebecca; Tolar-Peterson, Terezie – Journal of American College Health, 2023
Objective: The purpose of this study was to investigate the association between sugar and NNS consumption with body fat percentage in young adults. Methods: 524 college students were asked to complete the Web-based National Institutes of Health (NIH) Diet History Questionnaire II and had their body fat percentage measured using a bioelectrical…
Descriptors: Obesity, Eating Habits, At Risk Persons, Body Composition
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Bergling, Emily; Pendleton, Divyani; Owen, Heather; Shore, Emily; Risendal, Betsy; Harpin, Scott; Whitesell, Nancy; Puma, Jini – Health Education Research, 2021
School-based programs are widely implemented to combat childhood obesity, but these programs have mixed results. Dissemination and implementation science approaches to evaluation using qualitative methods can provide more robust details about program functioning that may be able to help explain the variation in the impact of these programs.…
Descriptors: Teacher Attitudes, Nutrition Instruction, Program Implementation, School Activities
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Ehlert, Alex M.; Wilson, Patrick B. – Measurement in Physical Education and Exercise Science, 2021
Obesity has been found to relate to urine-assessed hypohydration risk at the population level, but studies have often failed to account for lean mass, which influences urine solute load. Adults (n = 8,699) from the National Health and Nutrition Examination Survey were categorized as hypohydrated or not using five urine-based methods. Hypohydration…
Descriptors: Obesity, Physiology, Body Composition, Body Weight
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Dias, André Rodrigues Lourenço; de Souza, Katrice Almeida; dos Santos, Kamila Meireles; Peçanha, Tiago; Ferreira, Jacielle Carolina; Cambri, Lucieli Teresa; Arsa, Gisela – Research Quarterly for Exercise and Sport, 2021
Purpose: To verify whether excess body mass influences 24-h ambulatory heart rate variability (HRV) after a moderate-intensity continuous exercise (MICE) session. Method: Participants included 27 non-trained young men that were divided into two groups, 1) normal-weight (n = 10) and 2) overweight and obese (n = 17). Participants underwent a single…
Descriptors: Exercise Physiology, Obesity, Body Weight, Body Height
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Amy E. Allnutt; Daniel J. Smith; William A. Torrence; Dayna S. Alexander – Journal of American College Health, 2024
Objective: This cross-sectional study examined the weight bias attitudes and obesity beliefs of health science (HS), nursing, and pre-medicine undergraduate students. Methods: Using snowballing and convenience sampling strategies, students (N = 139) completed an online survey, including a 24-item Antifat Attitudes Scale (AFAS) and eight-item…
Descriptors: Social Bias, Body Weight, Obesity, Beliefs
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Dahlin, Melissa S.; Reich, Stephanie M. – Health Education Journal, 2022
Objective: To gain insight into the extent of body mass index (BMI) change during an academic year for children with overweight or obesity at entry to an early learning programme with nutrition and physical activity components ("Head Start"). We explored whether meeting with families to discuss weight and nutrition and age of entry in…
Descriptors: Disadvantaged Youth, Preschool Education, Student Participation, Body Height
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Cheng, Chia-Hsin Emily; Thomas Tobin, Courtney S.; Weiss, Jie W. – Journal of American College Health, 2022
Objective: The growing prevalence of obesity among college students is a major public health issue, as over one-third are overweight or obese. This study used gender-stratified multivariate analyses to examine psychological distress and social contextual factors as key determinants of obesity. Participants: Students of a large public university in…
Descriptors: Psychological Patterns, Obesity, College Students, Public Health
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Chavez, Luis; Malik, Neal; Kapella-Mshigeni, Salome – Journal of School Health, 2023
Background: Approximately 20% of US children are obese and these rates are expected to increase. The National School Lunch Program (NSLP) provides meals to millions of students and may influence their body mass index (BMI). This study aimed to investigate whether students who participate in the NSLP have a higher BMI when compared to those that do…
Descriptors: Students, Obesity, Lunch Programs, Body Composition
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Bouclaous, Carmel; Daher, Ralph; Osseily, Wissam; Rosário, Rafaela; Hamam, Hasan – Canadian Journal of School Psychology, 2023
The study assessed health literacy (HL) in Lebanese adolescents and its associations with health during the COVID-19 pandemic. A sample of 228 adolescents (63.1% female), 15.5 ± 1.5 years, took the survey. Data was collected between May and September 2020. The questionnaire consisted of the Health Literacy for School-Aged Children (HLSAC) scale,…
Descriptors: Foreign Countries, Adolescents, COVID-19, Pandemics
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Dinkel, Danae; Warehime, Shane; Zurek, Julia; Welch, Olivia; Leininger, Kelsi; McNeil, Kaitlyn; Rech, John P.; Ryan, Kyle – Educational Research: Theory and Practice, 2021
The primary purpose of this study was to explore students' perceptions of a service-learning course at a small, rural, state college. Throughout the semester-long course, the students learned about how to improve afterschool programs and childhood obesity in rural areas similar to the community that encompassed them. The class format consisted of…
Descriptors: Student Attitudes, Service Learning, Rural Areas, College Students
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Annesi, James J. – Research Quarterly for Exercise and Sport, 2021
Purpose: Although exercise is typically included in behavioral weight-loss programs, the amount associated with meaningful short- to long-term weight reduction required investigation. Indirect paths between exercise-associated psychological changes and weight loss might be more relevant than the direct effect of exercise on energy…
Descriptors: Exercise, Physical Activity Level, Obesity, Psychological Patterns
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Michael R. Capawana – Education and Urban Society, 2024
Childhood obesity is a pervasive health issue, with multifaceted implications for developmental trajectory. Participants included 5,573 K-5 students enrolled in a high-poverty urban public-school setting. Through an informal yet holistic assessment process, students identified as exhibiting overweight issues were compared to peers not designated…
Descriptors: Elementary School Students, Urban Schools, Low Income Students, Obesity
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Meggy Hayotte; Prescilia Roubaud; Barbara Bersia; Véronique Nègre; Fabienne d'Arripe-Longueville – Journal of Attention Disorders, 2024
Objective: This study examined the relationships between ADHD symptomatology, the motivations for physical activity (PA) according to self-determination theory, and the acceptability of three PA promotion technologies (active video game, mobile application, and telehealth) according to the dimensions of the unified theory of acceptance and use of…
Descriptors: Attention Deficit Hyperactivity Disorder, Symptoms (Individual Disorders), Motivation, Physical Activities
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Lally, Phillippa; Beeken, Rebecca J.; Wilson, Rose; Omar, Rumana; Hunter, Rachael; Fovargue, Sally; Anderson, Diana; King, Michael; Hassiotis, Angela; Croker, Helen – Journal of Applied Research in Intellectual Disabilities, 2022
Background: The aim was to pilot an adapted manualised weight management programme for persons with mild-moderate intellectual disabilities affected by overweight or obesity ("Shape Up-LD"). Method: Adults with intellectual disabilities were enrolled in a 6-month trial (3-month active intervention and 3-month follow-up) and were…
Descriptors: Body Weight, Health Promotion, Mild Intellectual Disability, Moderate Intellectual Disability
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Canals-Sans, Josefa; Esteban-Figuerola, Patricia; Morales-Hidalgo, Paula; Arija, Victoria – Journal of Autism and Developmental Disorders, 2022
Food consumption in children with ASD, subclinical ASD and with typical development (TD), and their adequacy to dietary recommendations was studied. A school population sample of 77 children with ASD, 40 with subclinical ASD, and 333 with TD participated. Compared to children with TD, pre-schoolers with ASD consumed fewer raw vegetables and less…
Descriptors: Children, Child Development, Autism, Pervasive Developmental Disorders
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