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Lucía Casas-Quiroga; Beatriz Crujeiras-Pérez – Journal of Biological Education, 2024
This study examines the epistemic disciplinary knowledge that students consider when addressing a real food emergency that requires their engagement in inquiry and argumentation practices. The study comprised two phases: (1) designing an experiment to study the emergency and (2) evaluating the real outcome of the emergency. The participants were…
Descriptors: Secondary School Students, Grade 10, Grade 11, Biology
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Sung, Connie; Chiu, Chung-Yi; Lee, Eun-Jeong; Bezyak, Jill; Chan, Fong; Muller, Veronica – Rehabilitation Counseling Bulletin, 2013
The main objective of this study was to examine the mediational and moderational effect of exercise, diet, and stress management on the relationship between functional disability and health-related quality of life. Quantitative descriptive research design using multiple regression and correlation techniques was used. Participants were 215…
Descriptors: Health Promotion, Outcome Measures, Stress Management, Rehabilitation Counseling
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Hartjes, Laurie B.; Baumann, Linda C. – Journal of American College Health, 2012
Objective: Compare feedback strategies in 3 versions of an educational game. Participants: Study abroad students (N = 482) participated by playing the game and completing pregame/postgame surveys January-March 2010. Methods: This study employed an experimental design. Primary outcome measures were knowledge gain, player satisfaction, and risk…
Descriptors: College Students, Educational Games, Outcome Measures, Risk
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Chiu, Chung-Yi; Lynch, Ruth Torkelson; Chan, Fong; Rose, Lindsey – Rehabilitation Counseling Bulletin, 2012
The main objective of this study was to evaluate the health action process approach (HAPA) as a motivational model for dietary self-management for people with multiple sclerosis (MS). Quantitative descriptive research design using path analysis was used. Participants were 209 individuals with MS recruited from the National MS Society and a…
Descriptors: Research Design, Health Promotion, Self Efficacy, Hospitals
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Chapman, Gwen E; Ristovski-Slijepcevic, Svetlana; Beagan, Brenda L – Health Education Journal, 2011
Objective: South Asians living in western countries have increased risk for developing diet-related chronic disease compared to Caucasians of European heritage. To increase understanding of social and cultural factors associated with their food habits, this study examined the meanings of food, health and well-being embedded in the food practices…
Descriptors: Grounded Theory, Asians, Research Design, Qualitative Research
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Ford, M. Allison; Bass, Martha A.; Keathley, Roseanne – Journal of American College Health, 2007
Objective: The authors' purpose in this study was to investigate the influence of knowledge of osteoporosis, attitudes regarding osteoporosis, and knowledge of dietary calcium on dairy product intake in both male and female college-age students. Participants: The authors conducted this cross-sectional study on 911 men and women enrolled in 2…
Descriptors: Diseases, Age Differences, Eating Habits, Anatomy
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Lebowitz, Barry D. – Gerontologist, 2004
This article, based on a Lawton Award Lecture, addresses the subject of the need to enhance the evidence base in our field in order to influence processes of policy development. Four issues are identified as critical to this: theory-driven targets of public health significance, use of appropriate and sophisticated approaches to research design and…
Descriptors: Research Design, Public Policy, Methods, Public Health
Lichtenstein, Sarah; And Others – Journal of Experimental Psychology: Human Learning and Memory, 1978
College student and adult subjects were studied in five experimental formats to gauge how well people can estimate the frequency of death from specific causes. Subjects tended to overestimate the rate of rare causes, underestimate likely causes, and be influenced by drama or vividness. (Author/SJL)
Descriptors: Adults, Bias, College Students, Death
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McKillip, Jack; Baldwin, Kimm – Evaluation Review, 1990
A multimedia sexually transmitted disease (STD) education campaign was evaluated for 8 weeks on a college campus. Subjects who were interviewed included 560 Southern Illinois University students. The program and evaluation covered condom use, moderate alcohol use, and regular exercise. Results indicate increased power for a control construct…
Descriptors: College Students, Drinking, Exercise, Higher Education
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Kinsler, Janni; Sneed, Carl D.; Morisky, Donald E.; Ang, Alfonso – Health Education Research, 2004
The purpose of this study was to evaluate the impact of a cognitive-behavioral peer-facilitated school-based HIV/AIDS education program on knowledge, attitudes and behavior among primary and secondary students in Belize. Students (N = 150) were recruited from six schools in Belize City. A quasi-experimental research design was used to assess the…
Descriptors: Acquired Immunodeficiency Syndrome (AIDS), Control Groups, Research Design, Intervention