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| Kuratko, Connye N. | 1 |
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Peer reviewedKuratko, Connye N.; Martin, Ruth E.; Lan, William Y.; Chappell, James A.; Ahmad, Mahassen – Family and Consumer Sciences Research Journal, 2000
In 102 day care centers, data were collected on nutritional content of menus, compliance with guidelines, children's food consumption, and safety/sanitation. Although menus exceeded recommended daily allowances, quantities of food were below recommendations. No menu components were consumed by more than 65% of children. Sanitation problems were…
Descriptors: Day Care Centers, Dietetics, Preschool Education, Safety
Download full textAhmad, Mahassen – 1997
This report summarizes the results of the 1997 Texas Nutrition Education and Training (NET) program, one of the U.S. Department of Agriculture's Child Nutrition Programs. NET provides nutrition education and instructional resources for children and key individuals in their learning environment. NET's target population includes parents or…
Descriptors: Child Health, Dietetics, Elementary Secondary Education, Health Promotion
