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Cortese, Samuele; Holtmann, Martin; Banaschewski, Tobias; Buitelaar, Jan; Coghill, David; Danckaerts, Marina; Dittmann, Ralf W.; Graham, John; Taylor, Eric; Sergeant, Joseph – Journal of Child Psychology and Psychiatry, 2013
Background: Medication is an important element of therapeutic strategies for ADHD. While medications for ADHD are generally well-tolerated, there are common, although less severe, as well as rare but severe adverse events AEs during treatment with ADHD drugs. The aim of this review is to provide
evidence- and expert-based guidance concerning the…
Descriptors: Attention Deficit Hyperactivity Disorder, Therapy, Drug Therapy, Incidence
Preckel, Franzis; Lipnevich, Anastasiya A.; Boehme, Katharina; Brandner, Lena; Georgi, Karsten; Konen, Tanja; Mursin, Katharina; Roberts, Richard D. – British Journal of Educational Psychology, 2013
Background: Chronotype refers to individuals' preference for morning or evening activities. Its two dimensions (morningness and eveningness) are related to a number of academic outcomes. Aims: The main goal of the study was to investigate the incremental validity of chronotype as a predictor of academic achievement after controlling for a number…
Descriptors: High School Students, Foreign Countries, Grade 9, Grade 10

Johnston, J. M.; And Others – Journal of Applied Behavior Analysis, 1991
Three adults with severe/profound mental retardation consumed regular portions of food that varied between phases from normal to high caloric levels. The data showed a clear but modest inverse relationship between the caloric value of the diet and the rates of postmeal ruminating. (Author/JDD)
Descriptors: Adults, Eating Habits, Etiology, Food

Carter, Jo A.; Duncan, Pamela A. – Psychology in the Schools, 1984
Surveyed 421 high school females to determine the prevalence of bulimia. Teenage vomiters were found to have higher levels of somatic symptoms, anxiety, social dysfunction, depression, and disturbed attitudes toward food, eating, and dieting. The findings provided information useful to school personnel who work with adolescents. (JAC)
Descriptors: Eating Habits, Emotional Problems, Females, High School Students
Demb, Janet M. – Child Abuse and Neglect: The International Journal, 1991
Foster children (age 0-14, n=190) referred for mental health evaluations were compared to a subsample of 10 children identified as hyperphagic. These children displayed hyperactivity and poor impulse control, interpersonal skills, and communication skills. Mothers exhibited a high incidence of drug/alcohol abuse. Hyperphagia should alert…
Descriptors: Behavior Disorders, Drug Abuse, Eating Habits, Foster Children

Wilson, Philip G.; And Others – Journal of Applied Behavior Analysis, 1984
The study evaluated a program for teaching family-style mealtime skills to four profoundly retarded institutionalized adolescents. The program used forward chaining with a less-to-more intrusive prompting sequence and contingent reinforcement to teach the skills. (Author/DB)
Descriptors: Adolescents, Daily Living Skills, Eating Habits, Institutionalized Persons

Streissguth, Ann Pytkowicz; And Others – Developmental Psychology, 1984
Results supported the hypothesis that alcohol-related performance decrements would be observed in the vigilance and motor activity task performance of four year olds, even after adjusting for the effects of nicotine, in children whose mothers were generally not alcoholics but only social drinkers of varying amounts. (Author/AS)
Descriptors: Alcoholism, Attention, Drug Abuse, Eating Habits
Sanderson, S. Laurie; Wassersug, Richard – Scientific American, 1990
Described are animals that can filter their food out of the water. Various structures modified to strain plankton and small animals from water are detailed. The adaptive significance of these structures is discussed. (CW)
Descriptors: Anatomy, Animals, Biological Sciences, Biology

Schussler, Nancy G.; Spradlin, Joseph E. – Journal of Applied Behavior Analysis, 1991
Three adolescents with severe mental retardation were trained to request snacks from visible three-item snack sets. During subsequent stimulus control assessment sessions, one subject requested food items when no food items were present, two frequently requested a missing item when the two other items were visible, and all subjects requested…
Descriptors: Adolescents, Eating Habits, Food, Prompting
Rogers, B.; And Others – American Journal on Mental Retardation, 1992
This study found chronic regurgitation in 23 of 220 institutionalized adults with severe mental retardation. A high prevalence of dysphagia and gastroesophageal abnormalities was found, suggesting the importance of full evaluation and treatment prior to a diagnosis of rumination in this population. (Author/DB)
Descriptors: Adults, Clinical Diagnosis, Eating Habits, Health Needs
Walters, Paul R.; Sedlacek, William E. – 1984
The attitudes of college students toward diet and exercise were studied, with attention to whether attitudes varied by race and sex. A survey, which included items from the Eating Attitudes Test, was administered to 727 entering freshmen: 305 white females, 286 white males, 46 black females, and 38 black males. The findings showed that diet and…
Descriptors: Black Students, Body Image, Body Weight, College Freshmen
Levine, Michael P. – 1987
This book presents a comprehensive review of anorexia nervosa and bulimia and the roles that schools can have in preventing, identifying, and treating these disorders. Chapter 1 provides an overview of student eating disorders and presents a case study of a high school student with an eating disorder. Chapter 2 discusses the nature of anorexia…
Descriptors: Adolescents, Anorexia Nervosa, Body Image, Body Weight

Greer, R. Douglas; And Others – Journal of Applied Behavior Analysis, 1991
A peer modeling procedure was shown to induce swallowing in a young child with dysphagia, and to increase food acceptance in a young child who consistently declined food. A peer-mediated procedure, consisting of rotated opportunities to consume food with a peer, increased consumption more than did modeling alone. (Author/JDD)
Descriptors: Behavior Disorders, Behavior Modification, Eating Habits, Food
Utah Univ., Salt Lake City. Health Education Dept. – 1993
This report summarizes the major results of a youth risk behavior survey administered to 1,549 students (grades 9-12) in 14 New Mexico schools identified as predominantly "Native American." The purpose of this report is to stimulate useful discussions into ways to increase informed support for effective, school-based comprehensive health…
Descriptors: American Indians, Drinking, Drug Use, Eating Habits
Nothwehr, Faryle; Peterson, N. Andrew – Health Education & Behavior, 2005
Obesity prevalence has increased dramatically in the United States. Rural areas have been especially affected, yet few weight management studies have been conducted in these populations. This study was designed to assess weight management attitudes and strategies used when rural adults in particular attempt to lose weight, employing measures that…
Descriptors: Obesity, Health Promotion, Rural Areas, Exercise
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