Descriptor
Dietetics | 2 |
Food Standards | 2 |
Nutrition | 2 |
Behavior Change | 1 |
Breastfeeding | 1 |
Child Health | 1 |
Communications | 1 |
Diseases | 1 |
Eating Habits | 1 |
Food | 1 |
Futures (of Society) | 1 |
More ▼ |
Publication Type
Journal Articles | 2 |
Reports - General | 2 |
Guides - Non-Classroom | 1 |
Education Level
Audience
Parents | 1 |
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating

Light, Luise; Rodgers, Anne Brown – PTA Today, 1993
Research on pesticide exposure in infants and children has validated parents' concerns that children's bodies react differently than adults' to pesticides and that children eat differently, ingesting more fruits and vegetables. Article recommends breastfeeding and eating a variety of well-washed fruits and vegetables until more research is…
Descriptors: Breastfeeding, Child Health, Dietetics, Eating Habits

Brown, Karen H.; Cooke, Thomas M. – Journal of Nutrition Education, 1980
This article focuses on the characteristics of the nutritional background of the American public. Issues and recommendations are presented that are intended to describe the goals and target groups for nutrition education in the 1980s. (SA)
Descriptors: Behavior Change, Communications, Dietetics, Diseases