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Earl, Lexi; Lalli, Gurpinder Singh – British Journal of Sociology of Education, 2020
Policy makers in the UK are trying to improve school meals, by focusing on eating well. This article explores the way policies are framed by academic performance and health as a reason for providing school lunches. Using Nussbaum's capability approach we argue that the purpose of schooling should be to provide young people with the ability to lead…
Descriptors: Food, Ethnography, Health Behavior, Nutrition
Gabbidon, Kemesha; Chenneville, Tiffany; Adeli, Scholastic – International Journal of School & Educational Psychology, 2020
Kenya has the twelfth largest HIV/AIDS epidemic in the world. In 2016, there was an estimated 1.6 million people living with HIV in Kenya. Youth ages 15-24 accounted for over half (51%) of the HIV incidence reported in 2015, a significant increase from 2013 where youth accounted for 29% of all new cases. The purpose of this paper is to review HIV…
Descriptors: Foreign Countries, Acquired Immunodeficiency Syndrome (AIDS), Intervention, School Psychologists
Powell, Darren; Gard, Michael – Discourse: Studies in the Cultural Politics of Education, 2015
In this paper, we examine the emergence of what might seem an unexpected policy outcome--a large multinational corporation, frequently blamed for exacerbating childhood obesity, operating as an officially sanctioned driver of anti-obesity initiatives in primary schools across the globe. We draw on Foucault's notion of governmentality to examine…
Descriptors: Obesity, Nutrition, Child Health, Corporations
Afterschool Alliance, 2015
Afterschool programs have continued to grow in sophistication, increase their offerings and improve quality. As the role of afterschool programs has evolved from primarily providing a safe and supervised environment to a resource that provides a host of supports for their students, programs have become valuable partners in helping students reach…
Descriptors: After School Programs, Child Health, Health Promotion, Wellness
Afterschool Alliance, 2015
Afterschool programs continue to make advances when it comes to providing students with nutritious foods, keeping them physically fit and promoting health. Such programs have great potential to help prevent obesity and instill lifelong healthy habits, serving more than 10 million children and youth across America, with more than 19 million more…
Descriptors: After School Programs, Child Health, Health Promotion, Wellness
Zieff, Susan G.; Veri, Maria J. – Quest, 2009
This article examines the obesity, health, and physical activity discourses of the past 35 years in the context of the United States with particular reference to five social sectors: the biomedical domain; the popular media; nonprofit foundations, centers and agencies; various national and multinational corporations; and government at all levels.…
Descriptors: Physical Education, Obesity, Physical Activities, Public Health
Stothard, Blaine; Romanova, Olga; Ivanova, Larissa – Sex Education: Sexuality, Society and Learning, 2007
Rates of sexually transmitted infections and HIV transmission in Russia remain high. Official attitudes do not yet appear to recognise fully their significance. There is increasing knowledge of the population's sexual behaviour and attitudes, including of young people, emerging from local and externally funded programmes. This is leading to…
Descriptors: Vocational Schools, Health Education, Sex Education, Drug Education