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Staiano, Amanda E.; Baker, Christina M.; Calvert, Sandra L. – Environment and Behavior, 2012
Obesogenic environments promote excessive caloric and fat intake. A total of 23 low-income, African American adolescents digitally photographed their lunchtime food environment at a school buffet during summer camp. Depicted food was coded for nutritional content on the platescape (own plate or others' plates) and the tablescape (open buffet).…
Descriptors: Photography, Cues, Obesity, Adolescents
Henderson, Karla A. – Quest, 2011
Research has grown in the 21st century regarding the physical activity patterns of racial and ethnic minorities. Although more is now known about some groups, disparities in health have not diminished. The purpose of this paper is to further explore the research about physical activity for African American women and suggest ways that future…
Descriptors: Physical Activities, Females, Physical Activity Level, African Americans
Children's Aid Society, 2010
Throughout the first 157 years of The Children's Aid Society, the economy has cycled through highs and lows, some more severe than the recession individuals are still experiencing. And through them all, Children's Aid has remained strong. The society has always developed new and effective strategies to serve New York City's most vulnerable…
Descriptors: Poverty, Disadvantaged Youth, Urban Youth, Children
Thompson, Debbe; Canada, Ashanti; Bhatt, Riddhi; Davis, Jennifer; Plesko, Lisa; Baranowski, Tom; Cullen, Karen; Zakeri, Issa – Evaluation and Program Planning, 2006
Little is known about effective eHealth recruitment methods. This paper presents recruitment challenges associated with enrolling African-American girls aged 8-10 years in an eHealth obesity prevention program, their effect on the recruitment plan, and potential implications for eHealth research. Although the initial recruitment strategy was…
Descriptors: Obesity, Females, Prevention, Marketing
Dart, Lyn; Frable, Pamela Jean; Bradley, Patricia J.; Bae, Sejong; Singh, Karan – Journal of Family and Consumer Sciences, 2005
University faculty and community agencies collaborated to design and implement Healthy Weigh/El camino saludable, a family-focused obesity prevention and intervention program in a low-income, urban community at high risk for obesity and related chronic disease. Hispanic and African American families participated in 12 weekly sessions. Offered in…
Descriptors: Obesity, Partnerships in Education, Health Promotion, Family Programs
Hawks, Steven R.; Madanat, Hala N. – American Journal of Health Education, 2003
At the national level, obesity and obesity-related illnesses are increasing dramatically. As with many other public health problems, some racial and ethnic populations are disproportionately affected. This article presents current information on the prevalence and consequences of obesity for racial and ethnic groups in the United States and…
Descriptors: Racial Differences, Obesity, Public Health, Incidence
Fardy, Paul S.; Azzollini, Ann; Herman, Ariela – Journal of Teaching in Physical Education, 2004
National health statistics highlight a serious problem in adolescent girls and boys. Too many teenagers are sedentary, unfit, overweight, and prone to related health consequences (Fagot-Campagna, Pettit, Engelgau, Burrows, & Geiss, 2000; Flegal, 1999; Ogden, Flegal, Carroll, & Johnson, 2002; Troiano & Flegal, 1998). Ethnic teens have been less…
Descriptors: Adolescents, At Risk Persons, Physical Education, Urban Schools