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Graham, George G. – Public Interest, 1991
Relates the origin and aims of the Special Supplemental Food Program for Women, Infants and Children (WIC) begun in 1972. It has failed to improve the health of newborn children or lower the infant mortality rate, because these problems relate to behavior rather than lack of food. Prenatal care and medical intervention are more appropriate…
Descriptors: Economically Disadvantaged, Food, Health, Infant Mortality
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Massey-Stokes, Marilyn – Clearing House, 2002
Discusses the importance of healthy dietary behaviors in youth. Lists many ways in which diet can significantly affect the health of adolescents including: nutrition and learning, chronic disease risk, overweight and obesity, unhealthy weight management practices and eating disorders, barriers to healthy eating habits, and overcoming barriers in…
Descriptors: Adolescents, Chronic Illness, Eating Disorders, Health
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Perrillo, Jonna – History of Education Quarterly, 2004
The author discusses the case of Rose Freistater, a teacher at James Monroe High School. Freistater's application for her teaching license was rejected by the New York City Board of Examiners due to overweight. Although a number of overweight and underweight teachers were rejected by the Board of Education in the ten years that the standards had…
Descriptors: Teaching (Occupation), Teacher Certification, Obesity, Teacher Qualifications