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Cole, Nancy; Fox, Mary Kay – US Department of Agriculture, 2008
This report uses the most recently available data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) to provide a comprehensive picture of the diets of Women, Infants, and Children (WIC) participant children--the largest segment of the WIC population. The report examines nutrient intakes, diet quality, and food…
Descriptors: Dietetics, Nutrition, Food, Young Children
Peer reviewed Peer reviewed
Springer, Ken; And Others – Cognitive Development, 1996
Evaluates whether children have a naive theory in which biological kinds, specifically food, are distinguished by potential for decomposition. Four experiments were conducted with subjects between the ages of four and six years. Claims that children seem to have a domain-specific theory of biological kinds, although they are unaware of the exact…
Descriptors: Age, Environmental Influences, Food, Responses