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Harwell, Michael; LeBeau, Brandon – Educational Researcher, 2010
The use of eligibility for a free lunch as a measure of a student's socioeconomic status continues to be a fixture of quantitative education research. Despite its popularity, it is unclear that education researchers are familiar with what student eligibility for a free lunch does (and does not) represent. The authors examine the National School…
Descriptors: Socioeconomic Status, Eligibility, Lunch Programs, Nutrition
Yesil-Dagli, Ummuhan – Early Childhood Research Quarterly, 2011
The precursors of early English reading success have been widely studied for native English-speaking students, and those findings have been generalized to the English language learner (ELL) student population. However, the development of English language acquisition may be different for ELL students. The purpose of this study was to investigate…
Descriptors: Reading Fluency, Phonological Awareness, Kindergarten, Emergent Literacy
Li, Ji; Hooker, Neal H. – Journal of School Health, 2010
Background: The international prevalence of childhood obesity and obesity-related diseases has received increasing attention. Applying data from the Centers for Disease Control and Prevention, we explore relationships between childhood obesity and school type, National School Lunch Program (NSLP) and School Breakfast Program (SBP) eligibility,…
Descriptors: Public Schools, Disease Control, Private Schools, Obesity
Kennedy, Mike – American School & University, 2009
This fall, the Los Angeles Unified School District sold about $2 billion in bonds to finance more projects in its massive school construction program. But the cost of repaying that debt won't be as burdensome as it could have been. Los Angeles took advantage of two federal programs available to school systems through the American Reinvestment and…
Descriptors: Tax Credits, School Construction, Energy Conservation, American Indians
Broberg, Danielle M.; Broberg, Katharine A.; McGuire, Jenifer K. – Journal of Family and Consumer Sciences, 2009
Policies originally designed to address food insecurity are in need of revision due to rising rates of obesity among those they serve. Within the context of national policies, this article uses an ecological perspective to consider the links between food insecurity and obesity. The recommendations include adjusting the nutritional standards of the…
Descriptors: Security (Psychology), Obesity, Lunch Programs, Nutrition
LaFee, Scott – Education Digest: Essential Readings Condensed for Quick Review, 2009
Public education is like riding a roller-coaster, except that in education the thrill tends to come on the way up, when the economy is flying high, and funding is flush and the future feels as bracing as the wind rushing past. However, this is not one of those times. The economy seems to be almost in free fall. Optimism plummets with each…
Descriptors: Educational Finance, Public Education, Costs, Budgeting
McCabe, Allyssa; Champion, Tempii B. – Communication Disorders Quarterly, 2010
The "Expressive Vocabulary Test" (EVT) has recently been found culturally fair for an economically mixed sample of African American children, and others have argued that it is fairer for such participants than the "Peabody Picture Vocabulary Test-III" (PPVT-III). In this study, the authors sought to replicate these findings…
Descriptors: African American Students, African American Children, Item Analysis, Low Income Groups
Rappaport, Elizabeth B.; Daskalakis, Constantine; Andrel, Jocelyn – Journal of School Health, 2011
Background: Limited data indicate that obese children are absent from school more than their normal-weight peers. We analyzed administrative data from a large urban school district to investigate the association of obesity and student sociodemographic characteristics with absenteeism. Methods: We analyzed 291,040 records, representing 165,056…
Descriptors: Urban Schools, Neighborhoods, Disease Control, Obesity
Barnett, Joshua; Jensen, Nathan C.; Ritter, Gary W. – Journal of the Association of Mexican American Educators, 2010
Forty-four of the fifty states have experienced school finance lawsuits as a consequence of funding gaps between rich and poor districts. In some states, such as Kentucky, lawsuits brought about by property-poor districts have resulted in a statewide remedy that reforms the property tax system and seeks to provide every child with an adequate…
Descriptors: Achievement Gap, Taxes, Income, Economically Disadvantaged
McNatt, Missy – Social Education, 2009
One subject on which students are rarely shy to express an opinion is school lunches, which the author turns into a teachable moment for U.S. history classes. Historically, school lunches have played an important role in providing nutrition for low-income students. On February 7, 1946, in response to an urgent bulletin sent to all Florida school…
Descriptors: History Instruction, United States History, Disadvantaged Youth, Low Income Groups
Cullen, Karen Weber; Watson, Kathleen B.; Fithian, Ashley R. – Journal of School Health, 2009
Background: This study compares the impact of the Texas Public School Nutrition Policy on lunch consumption of low- and middle-income students in sixth through eighth grades. Methods: Students in 1 middle socioeconomic status (SES) and 1 low SES school completed lunch food records before (2001/2002) and after (2005/2006) implementation of the…
Descriptors: Public Schools, School Policy, Socioeconomic Status, Lunch Programs
Schoorman, Dilys; Zainuddin, Hanizah; Sena, Sister Rachel – Multicultural Education, 2011
Educational research undertaken for the public good incites educators who work in under-served communities not only to highlight the educational policies and practices that lead to the further marginalization of these communities, but also to imagine ways in which such hegemony can be countered. This article focuses on an emerging challenge found…
Descriptors: Language Minorities, Equal Education, Educational Research, Learning Disabilities
Rosen, Renee A.; Sadeghi, Lelia; Schroeder, Natalia; Reicks, Marla M.; Marquart, Len – Journal of Child Nutrition & Management, 2008
Purpose: Whole grain intake is associated with health benefits but current consumption by children is only about one-third of the recommended level. The purpose of this study was to test the feasibility of an innovative approach whereby the whole wheat content of bread products in school lunches was gradually increased to increase whole grain…
Descriptors: Nutrition, Dietetics, Food, Eating Habits
Gleason, Philip – Journal of Policy Analysis and Management, 2008
Under the policy of direct certification for free school meals, school districts use information shared by state agencies about household eligibility for means-tested programs in the state in order to determine the potential eligibility for free meals of students enrolled in the district. This information allows districts to automatically approve…
Descriptors: Food Service, International Schools, Free Schools, Eligibility
Curriculum Review, 2008
This article suggests that those interested in advocating healthier school lunches use a "School Lunch Lottery" to convince parents and administrators that change is necessary. During the lottery, key players are invited to experience one of three different school lunch options--a typical school lunch; a healthy bag lunch; and a school cafeteria…
Descriptors: Nutrition, Health Promotion, Cooperative Planning, Dietetics