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Asada, Yuka; Lin, Shuhao; Siegel, Leilah; Kong, Angela – Prevention Science, 2023
A stronger understanding of the factors influencing implementation of interventions in community-based early childcare settings is needed. The purpose of this systematic review was to synthesize existing research on facilitators and barriers to implementation and sustainability of nutrition and physical activity interventions in early childcare…
Descriptors: Early Childhood Education, Young Children, Nutrition, Physical Activity Level
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O'Rourke, Brianne; Shwed, Alanna; Bruner, Brenda; Ferguson, Kristen – Journal of School Health, 2020
Background: Research indicates home-packed school lunches are lower in nutritional value compared with school-provided meals. Due to the lack of a school lunch program, most of what Canadian children consume during the school day is determined by parents and caregivers through packed lunches. Despite this, little research has focused on the school…
Descriptors: Food, Eating Habits, Cross Cultural Studies, Educational Environment
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McIsaac, Jessie-Lee D.; Spencer, Rebecca; Chiasson, Kaleigh; Kontak, Julia; Kirk, Sara F. L. – Health Education & Behavior, 2019
Background: Although school nutrition policies (SNPs) have been highlighted as an important intervention to support childhood nutrition, their implementation and maintenance within real-word settings is complex. There is a need to understand the factors that influence implementation by consolidating existing research and identifying commonalities…
Descriptors: School Policy, Nutrition, Intervention, Elementary Secondary Education
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Kise, Saori S.; Hopkins, Amanda; Burke, Sandra – Journal of School Health, 2017
Background: Diabetes mellitus (diabetes) is one of the most common metabolic diseases in children worldwide and the incidence of type 1 diabetes (T1D) is growing. T1D is complicated to manage and adolescents with diabetes face unique, age-specific challenges. The purpose of this article is to discuss ways in which schools can create a positive…
Descriptors: Diabetes, Metabolism, Adolescents, Educational Environment
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Gourdet, Camille K.; Chriqui, Jamie F.; Piekarz, Elizabeth; Dang, Quang; Chaloupka, Frank J. – Journal of School Health, 2014
Background: Competitive foods remain prevalent in schools even though the majority of states' laws have addressed this for several years. Whereas updated federal standards take effect during school year 2014-2015, aspects of competitive food regulation will remain relegated to the states and districts and concerns exist about compliance with…
Descriptors: Laws, Food, Nutrition, Search Strategies
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Golden, Shelley D.; Earp, Jo Anne L. – Health Education & Behavior, 2012
Social ecological models that describe the interactive characteristics of individuals and environments that underlie health outcomes have long been recommended to guide public health practice. The extent to which such recommendations have been applied in health promotion interventions, however, is unclear. The authors developed a coding system to…
Descriptors: Health Promotion, Health Education, Public Health, Physical Activities
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Kahn-Marshall, Jennifer L.; Gallant, Mary P. – Health Education & Behavior, 2012
As employers look for ways to reduce rising health care costs, worksite health promotion interventions are increasingly being used to improve employee health behaviors. An alternative approach to traditional worksite health promotion programs is the implementation of environmental and/or policy changes to encourage employees to adopt healthier…
Descriptors: Employees, Health Behavior, Behavior Change, Health Promotion
National Collaborative on Workforce and Disability for Youth, 2018
This paper was written in 2018 by NCWD/Youth [National Collaborative on Workforce and Disability for Youth] to inform the development of the Guideposts for Success 2.0, an update to the original Guideposts for Success published in 2005. Since it was created in 2005, the Guideposts for Success has become nationally recognized as a valuable…
Descriptors: Disabilities, Transitional Programs, Secondary School Curriculum, High Schools
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Emerson, E. – Journal of Intellectual Disability Research, 2013
People with intellectual disabilities have poorer health than their non-disabled peers. They are also more likely to be exposed to a wide range of environmental adversities in childhood. Research undertaken in the general population has demonstrated that exposure to environmental adversity in childhood can have an adverse impact on health and…
Descriptors: Well Being, Mental Retardation, Environmental Influences, Socioeconomic Status
Blazer, Christie – Research Services, Miami-Dade County Public Schools, 2009
There is a strong relationship between students' socioeconomic status and their levels of academic achievement. Although educators should be held accountable for improving the performance of all students, including those living in poverty, schools alone can't eliminate the negative factors associated with poverty that lead to a large achievement…
Descriptors: Poverty, Socioeconomic Influences, Academic Achievement, Correlation
Horodezky, Betty – 1978
The importance of parental attention in the facilitation of prereading skill development is examined in this paper. The first section presents a historical perspective on attitudes toward early childhood education, touching on the views of educators of past centuries and on recent trends in early childhood education in the United States. The…
Descriptors: Cognitive Development, Disadvantaged Environment, Educational History, Family Environment
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Murray, Nancy G.; Low, Barbara J.; Hollis, Christine; Cross, Alan W.; Davis, Sally M. – Journal of School Health, 2007
Background: Few evaluations of school health programs measure academic outcomes. K-12 education needs evidence for academic achievement to implement school programs. This article presents a systematic review of the literature to examine evidence that school health programs aligned with the Coordinated School Health Program (CSHP) model improve…
Descriptors: Academic Achievement, Comprehensive School Health Education, Literature Reviews, Elementary Secondary Education
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Edwards, Todd M. – American Journal of Family Therapy, 2002
Discusses the role diet and nutrition play in the stress of individuals and families who seek help from a family therapist. Discusses when to assess a client's diet. Provides methods for diet inquiry using case examples for illustration. Recommendations are provided for marriage and family counselor training. (JDM)
Descriptors: Case Studies, Counselor Training, Eating Habits, Family Counseling
David, Judy – 1998
To promote healthy child development, parents and other caregivers need a variety of supportive resources. In order to assist parents and professionals, a coalition of organizations conducted an independent, comprehensive review of the child development video market and produced a list of selected titles for professionals and parents of young…
Descriptors: Child Caregivers, Child Development, Child Rearing, Child Safety
Simpson, Elizabeth J. – 1981
This paper utilizes knowledge gained from work on future issues related to families, the work of futurists on social trends and technological development, and recent studies in home economics to draw conclusions regarding what people will need to know in the 1980s and beyond to be intelligent consumers and effective homemakers. The first of six…
Descriptors: Child Development, Child Rearing, Children, Clothing
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