Commodity Foods Contain Costs and Create Customers.

Gilroy, Susan K.

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ERIC Number: EJ291381

Record Type: Journal

Publication Date: 1983

Pages: N/A

Abstractor: N/A

ISBN: N/A

ISSN: N/A

EISSN: N/A

Commodity Foods Contain Costs and Create Customers.

Gilroy, Susan K.

School Business Affairs, v49 n11 p34,49 Nov 1983

San Diego food manufacturers were invited to submit bids on new food items--using as possible ingredients Department of Agriculture donated commodity foods--for the school food service programs. (MLF)

Descriptors: Bids, Breakfast Programs, Elementary Secondary Education, Food Service, Innovation, Lunch Programs, School Business Relationship

Publication Type: Guides - Non-Classroom; Reports - Descriptive; Journal Articles

Education Level: N/A

Audience: Practitioners

Language: English

Sponsor: N/A

Authoring Institution: N/A

Grant or Contract Numbers: N/A