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Center for Disease Control (DHEW/PHS), Atlanta, GA. – 1977
This booklet addressed to parents provides information on seven serious childhood diseases and the vaccines that can provide protection for each. A description of the causes, symptoms, natural course and possible complications of each of the seven diseases--measles, polio, rubella or German measles, mumps, diptheria, pertussis or whooping cough,…
Descriptors: Child Care, Communicable Diseases, Disease Control, Guides
New York State Education Dept., Albany. Curriculum Development Center. – 1976
The purpose of this curriculum guide is to provide the teacher with essential cancer information and suggested learning experiences for fourth-, fifth-, and sixth-grade students. The suggested activities are intended as a beginning point from which the pupils can begin to acquire the intellectual skills needed for making appropriate health…
Descriptors: Cancer, Curriculum Guides, Disease Control, Health Activities
New York State Education Dept., Albany. Curriculum Development Center. – 1976
These curriculum guidelines for tenth-, eleventh-, and twelfth-grade students discuss the prevention, early detection and treatment, and control of cancer. The nature of cancer, the epidemiological factors related to it, the types of treatments available, and rehabilitation of cancer victims are discussed. Finally, the unit discusses personal and…
Descriptors: Cancer, Curriculum Guides, Disease Control, Health Activities
New York State Education Dept., Albany. Curriculum Development Center. – 1976
This curriculum guide provides the teacher with a variety of suggestions intended to assist students in the seventh-, eighth-, and ninth-grades to develop proper attitudes regarding cancer and its prevention. In addition, learning experiences are suggested with the intent to teach students about the importance of early detection and treatment of…
Descriptors: Cancer, Curriculum Guides, Disease Control, Health Activities
New York State Univ. System, Albany. – 1976
The aim of these curriculum materials is to provide (1) essential background information regarding the more common forms of cancer and (2) learning experiences that emphasize the acquisition of knowledge regarding the cause, prevention, and treatment of cancer. The materials will enable students to: (1) identify the seven danger signals of cancer;…
Descriptors: Cancer, Curriculum Guides, Disease Control, Guides
Arkansas Univ., Fayetteville, Cooperative Extension Service.
Designed to be used by health educators when teaching youths and their parents about the control of veneral disease (syphilis and gonorrhea), this booklet includes the following: (1) a two-page teaching plan consisting of objectives for both youths and adults along with notes on subject matter, methods (including titles of films and printed…
Descriptors: Adult Education, Community Education, Curriculum Guides, Disease Control
Billington, Roy – 1977
The importance of health and its relationship to personal and community life are explored in this issue of PROBE. Designed to acquaint British secondary school youth with topical problems, the series contains discussion and case studies of national and world issues, followed by questions for student discussion and research. Nine chapters comprise…
Descriptors: Developed Nations, Developing Nations, Disease Control, Global Approach
Kanawha County Schools, Charleston, WV. – 1971
A task force, after a 2-year study, recommended a curriculum on health education which would meet the specific needs of both teachers and students. This teacher developed curriculum guide is comprised of five units on: human growth and development, diseases, nutrition, personal hygiene, drug education, safety and first aid. Each unit contains a…
Descriptors: Curriculum Guides, Disease Control, Diseases, Drug Addiction
Chicago Heart Association, IL. – 1975
This handbook for nutritionists and dietitians as well as other health professionals (physicians, nurses, and health educators) is a guide to the content and conduct of the Heart Saver Program, a health education program designed to help prevent heart disease by bringing about significant changes in the food habits of the public. The content…
Descriptors: Community Education, Disease Control, Foods Instruction, Guides