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| Dietetics | 2 |
| Grade 8 | 2 |
| Health Education | 2 |
| Physical Fitness | 2 |
| Anatomy | 1 |
| Consumer Education | 1 |
| Drug Education | 1 |
| Eating Habits | 1 |
| Exercise Physiology | 1 |
| Family Relationship | 1 |
| Foods Instruction | 1 |
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| Houtkooper, Linda | 1 |
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| Guides - Classroom - Teacher | 2 |
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Anchorage Borough School District, AK. – 1978
This curriculum guide is designed for teaching health education to eighth graders but can be modified for use with high school students. The curriculum is divided into four units: 1) mental health, 2) physical health, 3) social health, and 4) behavior patterns. The classroom objectives in each unit are accompanied by teaching strategies and…
Descriptors: Anatomy, Consumer Education, Dietetics, Drug Education
Download full textHoutkooper, Linda; And Others – 1982
This kit is designed to be used as part of health, science, physical education, and home economics education at the middle school level. It provides current information about and describes student learning activities in food, nutrition, physical fitness, and ecology. Class plans are offered for five lesson topics: (1) Food supplies nutrients,…
Descriptors: Dietetics, Eating Habits, Exercise Physiology, Foods Instruction
