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| Class Activities | 1 |
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Peck, Leilani B. – 1986
This guide offers a nutrition education program for students in Kindergarten through Grade 6. Activities span all grades as well as activities for the specific level. Nutrition education objectives are stated for each grade level: (1) grade four--students will explore how to balance food intake and energy output for overall health and physical…
Descriptors: Dietetics, Eating Habits, Food Standards, Grade 5
Download full textHoutkooper, Linda; And Others – 1982
This nutrition and physical fitness curriculum kit provides a means for students, teachers, parents, and school health and food service staff to learn about the nutritional value of food and the relationship of food and physical fitness to growth, development, and health; develop food and activity habits which promote good health; and share this…
Descriptors: Class Activities, Dietetics, Eating Habits, Food Standards
