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Leffert, Kenneth L.; And Others – 1995
This instructor guide and the corresponding student reference contain 10 lessons to enhance an Agricultural Science I course for grade 9. The lessons cover the following topics: introduction, psychology and handling, conformation and selection, genetics and reproduction, herd health, hoof care, nutrition, equipment and facilities, handling horses,…
Descriptors: Agricultural Education, Animal Husbandry, Competence, Competency Based Education
Lillo, Robert E.; Soffiotto, Nicholas S. – 1979
Designed for students in the ninth grade, this electricity/electronics curriculum guide contains instructional modules for twenty-four units of instruction. Among the modules included are (1) introduction to the world of electricity, (2) electrical safety, (3) the electrical team, (4) resistance and resistors, (5) electric lamps and heating…
Descriptors: Career Exploration, Course Content, Curriculum Guides, Electricity
Clark, Sally; Estes, Cindy – 1980
This document provides teaching guidelines and student material for a unit intended for use in junior high mathematics, consumer, or home economics programs. Time allotment is from four to six hours of classroom time. The objectives of this capsule are to enable students to identify reasons for comparison shopping, recognize the opportunity costs…
Descriptors: Comparative Analysis, Consumer Economics, Consumer Education, Decision Making Skills