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Dietetics | 2 |
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Food | 2 |
Geriatrics | 2 |
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Nutrition | 2 |
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Barker, Ellen M. | 1 |
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Guides - Classroom - Learner | 2 |
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Barker, Ellen M. – 1985
This workshop unit is intended to enable workshop participants to understand the principles of combining two or more therapeutic diets and to write diet combinations. It is a revised workshop containing the "Liberalized Geriatric Diet Policies for Long-Term Care Facilities." Contents include unit and specific objectives, suggested…
Descriptors: Adult Education, Course Descriptions, Dietetics, Dietitians
Oklahoma State Dept. of Vocational and Technical Education, Stillwater. Curriculum and Instructional Materials Center. – 1982
This workshop guide is a unit of study for teaching dietetic assistants to work with elderly persons. The objective of the unit is to enable the students to apply knowledge of the physiological and psychological effects of aging in providing nutritional care to the elderly in independent living and nursing home situations. Following the unit…
Descriptors: Allied Health Occupations Education, Allied Health Personnel, Behavioral Objectives, Dietetics