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National Institutes of Health (DHHS), Bethesda, MD. – 1982
The paper presents a summary of the findings from a 1982 conference held by the National Institutes of Health on the issue of diets and hyperactivity. Six questions are addressed, touching on the nature of hyperactivity and its quantifiable measurement, defined diets, empirical evidence regarding the effects of these diets on hyperactivity,…
Descriptors: Behavior Patterns, Conference Papers, Dietetics, Food
Enwonwu, Cyril O., Ed. – 1988
During this 3-day workshop with 138 registered participants, invited medical experts deliberated extensively on the physiological regulation of blood pressure, the unique biological characteristics and dietary patterns of Blacks and other minorities, the prevalence of hypertension in U.S. Blacks and Native Americans, the roles of specific macro-…
Descriptors: Blacks, Chronic Illness, Dietetics, Eating Habits
Peer reviewed Peer reviewed
Journal of Nutrition Education, 1980
Discussed are the specific recommendations of the Task Force of the first National Conference on Nutrition Education directed toward education of the general public, low-income and elderly populations, and persons with diet-related diseases. (SA)
Descriptors: Agriculture, Communications, Dietetics, Diseases
Ekvall, Shirley M.; Wheby, Elizabeth A. – 1987
The following papers were presented at a symposium on clinical nutrition for the child who is chronically ill or handicapped: (1) "Food Allergy"; (2) "Anemia and the Chronically Ill or Handicapped Child"; (3) "Nutrition and Neurotransmitters--Clinical Implications"; (4) "The Importance of Lipid Type in the Diet after Burn Injury"; (5) "Advances of…
Descriptors: Allergy, Cancer, Cerebral Palsy, Children