This case study is aimed at postgraduate and early career researchers who wish to embark on using ethnographic techniques in educational research. The topic in question is school food and its impact upon learning. In this case, it is the social aspect which is being addressed. This research did not aim to address the nutritious element but the way…

Bullying is a health problem related to depression, eating disorders, homicide, and suicide. Approaching bullying as a health issue in need of effective treatment may prevent much unnecessary suffering. The Olweus Bullying Prevention Program was developed in Norway. The purpose of our project was to determine whether the Olweus Bullying Prevention…

The United States has about $2 trillion tied up in aging school facilities. School districts throughout the country spend about $12 billion every year keeping this infrastructure going. Yet almost all of the new money we pour into school facilities reinforces an existing--and obsolete--model of schooling. In "Blueprint for Tomorrow,"…

Although higher rates of substance use among young adults aged 16 to 24 are well-established (OAS, 2010), existing workplace substance use prevention and early intervention programs primarily target older workers. These data suggest that workplaces need substance abuse prevention and early intervention programs that are proven to be efficacious…

This book offers educators ideas, plans, games, and reproducibles for making the school cafeteria into an inviting place where students can learn and have fun. Chapter 1, "The Dreaded School Cafeteria Scene," discusses observing the big picture and getting others involved. Chapter 2, "What Could Be," helps create a vision of…