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Avery, John H. – 1977
A sample of 145 people representing eighty farm operations and a statewide sample of 233 agricultural and agribusiness workers participated in a study to identify competencies, their importance (on a one to five rating scale), and the performance level required of a beginning farm operator in each of the following five cluster areas considered…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Occupations, Agricultural Production