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Direct linkHermann, Janice R.; Johnston, Jan H.; Brosi, Whitney A.; Jaco, Linda – Journal of Extension, 2012
The Empowering Older Adults with Assistive Technology to Shop, Cook and Eat curriculum was designed to provide education about concepts of empowerment and assistive technology for grocery shopping, preparing food, and eating. The curriculum included examples and hands-on demonstrations of assistive technology devices for grocery shopping, food…
Descriptors: Extension Education, Curriculum, Empowerment, Older Adults
Download full textOklahoma State Dept. of Education, Oklahoma City. – 1986
This guide to Nutrition Education has 12 sections which cover the following areas: scope; facts about nutrition basics; games and activities; poems, plays, and stories; songs; food preparation in the classroom; puppets, patterns, and puzzles; suggestions for tasting parties; recipes for snacks and celebrations; clues for creative cafeterias; and…
Descriptors: Child Health, Class Activities, Cooking Instruction, Eating Habits
