This paper describes the course outline for a three credit hour nonlaboratory course in Environmental Health Chemistry which was taught from 1981 until 2008 at the State University of New York College at Oneonta. The purpose of this paper is to share the lecture outline in the hopes that it might be useful to others who are preparing to teach…

Community-based interventions to promote healthy weights by making environmental and policy changes in communities may be an important strategy in reversing the obesity epidemic. However, challenges faced by local public health professionals in facilitating effective environmental and policy change need to be better understood and addressed. To…

A discussion of the New York State Department of Environmental Conservation's past and present efforts in pesticide control certification and registration is given. (MDR)

Traced is the historical development of toxic waste problems in western New York State from 1825 to the present. Three major data sources are described: Industrial Chemical Survey, Inventory of Industrial Waste Generation Study, and the Interagency Task Force Study, developed by the Department of Environmental Conservation to prevent future…

In this article, the authors draw on the disciplines of sociology and environmental and social epidemiology to further understanding of mechanisms through which social factors contribute to disparate environmental exposures and health inequalities. They propose a conceptual framework for environmental health promotion that considers dynamic social…