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Pellegrino, Tom – School Business Affairs, 1990
Describes a comprehensive food service computer needs assessment conducted in Minnesota. Includes three phases: (1) defining the needs of the food service; (2) evaluating vendors and their systems; and (3) system selection and contract negotiations. Cites availability of two documents published in the process.(MLF)
Descriptors: Computer Oriented Programs, Computer Software Evaluation, Computer Software Reviews, Elementary Secondary Education
Minnesota State Dept. of Children, Families, and Learning, Roseville. Food and Nutrition Service. – 1998
"Healthy School Meals: Promotion Ideas That Work" is a Minnesota program based on the USDA's Team Nutrition program. The program's goal is to improve the health of children through school meals and nutrition education. This is accomplished by empowering schools to serve meals meeting the Dietary Guidelines for Americans, and motivating…
Descriptors: Achievement, Breakfast Programs, Child Health, Educational Environment