The paper presents the report on "School Breakfast and Summer Food Service Program." Pursuant to Chapter 61 of the Acts of 2007 line item 7053-1925 and Massachusetts General Laws (MGL) chapter 15 section 1G(f), this report is submitted to the Legislature. An Act establishing school-based Nutrition and Child Hunger Relief Programs was…

Children, grades three through six, in Lawrence (Massachusetts) were studied during the 1986-87 school year to determine whether participation in the School Breakfast Program by low-income children is associated with improvements in standardized achievement test scores and attendance rates. Findings indicate that participation is associated with…

The projects discussed include the planned Summer Enrichment and Instruction Project for 1968 which is reported in great detail. Proposals (1) for a Project POET, Preparation of English Teachers, which is a summer in-service training program for teachers of English as a second language, (2) for the 1968 Summer Physical Fitness Project, and (3) for…

Despite the importance of breakfast, summer, and after-school child nutrition programs, coverage in these programs in Massachusetts is low. This report describes the barriers facing the states School Breakfast, Summer Food Service, and After-School Snack Programs and suggests many innovative solutions and resources that program sponsors can use to…

Children who participate in the School Breakfast Program show significant improvement in academic performance and tardiness rates, and a trend toward improvement in absenteeism. The School Breakfast Program was created by Congress in 1966 to provide a breakfast on school days for low income children who would otherwise have none. Children…