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Greer, Jerry W.; Iverson, Maynard J. – 1973
The unit of instruction is designed for use by teachers in planning and conducting young farmer and adult farmer classes. The purpose of this course is to develop the effective ability of farmers to efficiently handle forages for economic livestock feed on Kentucky farms. The unit is divided into five lessons. The lessons deal with the following…
Descriptors: Adult Farmer Education, Adult Vocational Education, Agricultural Education, Agricultural Machinery