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Swaminathan, S.; Thomas, T.; Kurpad, A. V.; Vaz, M. – Health Education Journal, 2009
Objective: To document children's views on healthy eating, perceptions of healthy and unhealthy foods and health consequences of consuming unhealthy foods. Design: Baseline data from a three-year longitudinal study. Setting A purposive sample of 307 school children aged 7 to 15 years were recruited from three schools representing various…
Descriptors: Age Differences, Socioeconomic Status, Mothers, Diseases