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Gallick, Barbara; Lee, Lisa – Early Childhood Research & Practice, 2009
A class of 3- to 5-year-old children in a midwestern child care center chose to study pizza restaurants as a group project. This article discusses how the project evolved, describes the three phases of the project, and provides the teachers' reflections on the project. Photos taken during the project and children's sketches are included. (Contains…
Descriptors: Student Projects, Child Care Centers, Young Children, Group Activities